Cedar Phoenicia Bulgur, No. 2

32 oz (2 lb) 907 g


 

Directions

Preparation Instructions: 1. Place 2 cups of hot water and 1-1/2 cups of bulgur in a medium size saucepan. Unlike with other grains, you do not have to cook bulgur on the stove. 2. Place lid on saucepan. 3. Let stand 7 minutes. Fluff with fork and serve. Appliances vary in power, these instructions are guidelines only. Keep in a cool and dry place.

 

Product Details

Cooked cracked wheat - Medium coarse. 1989. www.phoeniciagroup.com. Product of Canada.

Nutrition Facts

Serving Size: 0.25 Cup
Servings per Container: About 20
Calories 150.00 kcal
Total Fat 0.50 grm (1.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 0.00 mg (0.00% RDA)
Potassium 100.00 mg (2.00% RDA)
Total Carbohydrate 34.00 grm (12.00% RDA)
Dietary Fiber 8.00 grm (29.00% RDA)
Protein 5.00 grm
Calcium 10.00 mg (2.00% RDA)
Iron 2.00 mg (10.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Niacin 2.00 mg (15.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Wheat 1.00
MetricServingSize 45.00 grm
Total Sugars 0.00 grm
Sesame 2.00

Ingredients

Cooked Cracked Wheat.

Warnings

Contains: wheat. May Contain: sesame.

Manufacturer

Phoenicia Group Inc.
Montreal, QC H4S 1T2 Canada

UPC

00062356549053