Annie's Vegan Mac Gluten Free Rice Pasta & Cheddar Flavor Rice Pasta & Sauce
6 oz (170 g)
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Directions
Yum in 9 minutes. 1. Boil 6 cups water in a medium saucepan. 2. Stir in pasta and cook 7-9 minutes or until done, stirring occasionally. 3. Drain pasta in colander. While pasta is draining. 4. Add 1/3 cup non-dairy milk to the warm saucepan. Richer flavor: add 2 Tbsp buttery spread. 5. Sprinkle seasoning over non-dairy milk; stir combine. Let thicken. 6. Add cooked pasta stir and well. Enjoy! Store in a cool, dry place. Push to open.
Product Details
No artificial flavors or synthetic colors. USDA Organic. Certified Organic by Quality Assurance International. Gluten free. Vegan. Organic is always non-GMO. Bunny of approval. Made with goodness. Delicious, yummy mac is for everybunny. So we make our vegan mac totally craveable. It’s joyful yumminess that’s compromise-free. Made with love by Annies. Hoppiness starts here. Annies.com. how2recycle.info. Visit Annies.com to learn more about our commitment to a better planet and to get a fun Annie's sticker. We love to hear your feedback! Contact us at Annies.com or 1-800-228-1089 and reference the "Best If Used By" date. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. Try our other delicious vegan options! Vegan Mac Deluxe Rich & Creamy Shells & Vegan Cheddar. Vegan Mac Cheddar Flavor. Certified 100% recycled paperboard.Nutrition Facts
Dry Mix
Serving Size: 2.2 oz dry mix
Servings per Container: About 2.5
| Calories | 230 kcal |
| Total Fat | 2.5 grm (3.00% RDA) |
| Saturated Fat | 1 grm (6.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 510 mg (22.00% RDA) |
| Potassium | 0 mg (0.00% RDA) |
| Total Carbohydrate | 46 grm (17.00% RDA) |
| Dietary Fiber | -1 grm (2.00% RDA) |
| Protein | 4 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Organic | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Gluten | 0 |
| Vegan | |
| MetricServingSize | 62 grm |
| Total Sugars | -1 grm |
| Serving_Prepared | |
| Corn | 1.00 |
As Prepared
| Calories | 240 kcal |
| Total Fat | 3 grm (4.00% RDA) |
| Saturated Fat | (6.00% RDA) |
| Cholesterol | (0.00% RDA) |
| Sodium | 530 mg (23.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 47 grm (17.00% RDA) |
| Dietary Fiber | (2.00% RDA) |
| Protein | |
| Calcium | 80 mg (6.00% RDA) |
| Iron | 0.4 mg (2.00% RDA) |
| Organic | |
| Vitamin D | (0.00% RDA) |
| Trans Fat | |
| Gluten Free | |
| Added Sugars | 1 grm (2.00% RDA) |
| Gluten | 0 |
| Vegan | |
| Total Sugars | 2 grm |
| Serving_Prepared | 1 cup |
| Corn | 1.00 |
Ingredients
Organic Rice Pasta (Organic White Rice Flour, Organic Brown Rice Flour), Vegan Cheddar Flavor Seasoning (Organic Rice Syrup Solids, Organic Palm Oil, Sea Salt, Organic Corn Starch, Organic Natural Flavor, Organic Pea Protein, Lactic Acid, Sunflower Lecithin, Organic Annatto Extract [for Color], Silicon Dioxide [for Anticaking], Mixed Tocopherols [Vitamin E] and Organic Rosemary Extract to Protect Flavor).Manufacturer
Annie's, Inc.
Minneapolis, MN 55440 United States
UPC
00013562002214