Hissho Sushi Tempura Shrimp Roll, Cooked/Spicy
7.7 oz (218 g)
On This Page
Directions
Keep refrigerated at 41 degrees F or below. Best if consumed on the same day of purchase.
Product Details
Spicy tempura shrimp roll. Cooked spicy.Nutrition Facts
Serving Size: 1 pkg
Servings per Container: 1
| Calories | 520.00 kcal |
| Total Fat | 30.00 grm (38.00% RDA) |
| Saturated Fat | 10.00 grm (49.00% RDA) |
| Cholesterol | 50.00 mg (16.00% RDA) |
| Sodium | 1110.00 mg (48.00% RDA) |
| Potassium | (4.00% RDA) |
| Total Carbohydrate | 55.00 grm (20.00% RDA) |
| Dietary Fiber | 4.00 grm (15.00% RDA) |
| Protein | 11.00 grm |
| Calcium | (4.00% RDA) |
| Iron | (8.00% RDA) |
| Vitamin D | (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 13.00 grm (7.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Shellfish | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 274.00 grm |
| Total Sugars | 13.00 grm |
| Mustard | 1.00 |
| Corn | 1.00 |
Ingredients
Sushi Rice (White Rice, Water), Tempura Shrimp (Shrimp, Water, Salt, Pentasodium Triphosphate, Sodium Polyphosphate [to Retain Moisture), Modified Starch [Perilla Oil Mono- and Di-Glycerides of Fatty Acids ], Modified Tapioca Starch, Tapioca Starch, Salt, Wheat Flour, Rice Flour, Starch, Sodium Bicarbonate, Disodium Dihydrogen Pyrophosphate, Sodium Hydrogen Carbonate, Calcium Dihydrogen Phosphate, Food Material [Corn Starch], Soybean Protein Powder [Defatted Soybean, Vegetable Lecithin], Soybean Powder, Food Color [(Carotenoid, Vitamin B2), (Paprika Color, Mixed Tocopherols, Dextrin, Starch Sodium Octenyl Succinate, Riboflavin)], Food Material [Dextrin], Soybean Oil), Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Avocado, Vinegar (Sugar, Grain Vinegar, Water, Salt, Brown Sugar [Sugar, Molasses]), Tempura Puff (Wheat Flour, Canola Oil, Corn Starch, Salt, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Calcium Acid Phosphate), Japanese Bbq Sauce (Sugar, Soy Sauce [Water, Soybeans, Wheat, Salt], Water, Dextrose, Salted Mirin [Sake (Water, Rice, Koji), Sugar, Water, Salt, Yeast Extract], Salted Sake [Water, Rice, Koji, Salt), Cor Starch, Caramel Color, Xanthan Gum), Mayonnaise (Soybean Oil, Water, Whole Eggs, Egg Yolks, Distilled Vinegar, Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium EDTA [Used to Protect Quality], Natural Flavors), Sriracha Sauce (Distilled Vinegar, Chile [Peppers, Vinegar, Salt), Aged Cayenne Red Peppers, Red Peppers, Sugar, Tomato Paste, Salt, Red Chiles Puree, Garlo, Cayenne Pepper, Garlic Puree, Carrot Fiber, Water, Garlic Powder, Natural Flavors [Soy], Xanthan Gum, Potassium Sorbate, Spice, Smoked Paprika, Sodium Bisulfite, Tabasco Brand Pepper Sauce [Distilled Vinegar, Red Pepper, Salt]), Seaweed, Chil Oil (Soybean Oil, Chili), Sushi Ginger (Ginger, Water, Salt, Sugar, Sorbitol, Vinegar, Lactic Acid, Malic Acid, Citric Acid, Acetic Acid, Ascorbic Acid, Aspartame, Sucralose, Potassium Sorbate), Wasabi (Water, Natural Wasabi [Horseradish, Mustard, Corn Flour, Spirulina ]), Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol).Warnings
Contains: egg, milk, shellfish (shrimp), soy, wheat.,Phenylketonurics Contains phenylalanine.Manufacturer
Hissho Sushi
11949 Steele Creek Road Cherlotte, NC 28273
UPC
00066955607034