Annie's Pasta & Cheese, Fall Harvest Shapes & Cheddar
6 oz (170 g)
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Directions
Yum in about 14 minutes. 1. Boil 6 cups water in a large saucepan. 2. Stir in pasta and cook 12-14 minutes or until done, stirring occasionally. 3. Drain pasta in colander. While pasta is draining... 4. Add 3 tbsp low fat milk to the warm saucepan. Richer flavor: add 2 tbsp unsalted butter. 5. Sprinkle cheese over milk; stir to combine. 6. Add cooked pasta and stir well. Store in a cool, dry place. Push to open.
Product Details
Made with organic pasta. No artificial flavors or synthetic colors. Per 2.7 Oz Dry Mix: 290 calories; 2 g sat fat (11% DV); 420 mg sodium (18% DV); 0 g added sugars (0% DV). Whole Grain: 9 g or more per serving. Eat 48 g or more of wholegrains daily. WholeGrainsCouncil.org. Certified Organic by Oregon Tilth. Bunny of approval. 3 yummy fall shapes. Made with Goodness: Cheese from cows not treated with rBST*. * No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows. annies.com. how2recycle.info. We love to hear your feedback! Contact us at annies.com or 1-800-828-3291 and reference the "Best If Used By" date. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. We Reduce Our Bunny Footprint Using: Certified 100% recycled paperboard. Minimum 35% consumer content.Nutrition Facts
Dry mix
Serving Size: 2.7 Ounce
Servings per Container: About 2
Calories | 290.00 kcal |
Total Fat | 4.50 grm (6.00% RDA) |
Saturated Fat | 2.00 grm (11.00% RDA) |
Cholesterol | 10.00 mg (3.00% RDA) |
Sodium | 420.00 mg (18.00% RDA) |
Potassium | 320.00 mg (6.00% RDA) |
Total Carbohydrate | 53.00 grm (19.00% RDA) |
Dietary Fiber | 4.00 grm (13.00% RDA) |
Protein | 10.00 grm |
Calcium | 120.00 mg (8.00% RDA) |
Iron | 1.10 mg (6.00% RDA) |
Organic | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Thiamin | 0.10 mg (8.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
ServingSize_Prepared | |
Milk | 1.00 |
Wheat | 1.00 |
MetricServingSize | 77.00 grm |
Total Sugars | 5.00 grm |
As prepared
Calories | 300.00 kcal |
Total Fat | grm (6.00% RDA) |
Saturated Fat | 2.50 grm (12.00% RDA) |
Cholesterol | (3.00% RDA) |
Sodium | 430.00 mg (19.00% RDA) |
Potassium | 350.00 mg (8.00% RDA) |
Total Carbohydrate | 54.00 grm (20.00% RDA) |
Dietary Fiber | (13.00% RDA) |
Protein | 11.00 grm |
Calcium | 150.00 mg (10.00% RDA) |
Iron | (6.00% RDA) |
Organic | |
Vitamin D | mcg (0.00% RDA) |
Thiamin | (8.00% RDA) |
Trans Fat | |
Added Sugars | (0.00% RDA) |
ServingSize_Prepared | 1.00 cup |
Milk | 1.00 |
Wheat | 1.00 |
Total Sugars | 6.00 |
Ingredients
Organic Pasta (Organic Wheat Flour, Organic Whole Grain Wheat Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Nonfat Milk, Butter (Pasteurized Cream, Salt), Salt, Cultured Whole Milk, Sodium Phosphate, Annatto Extract (for Color), Silicon Dioxide (for Anticaking).Warnings
Contains wheat and milk ingredients.Manufacturer
Annie's, Inc.
Minneapolis, MN 55440 United States
UPC
00013562139262