Rhodes Bake-N-Serv Cinnamon Rolls, Giant
6 rolls [36.5 oz (1034 g)]
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Directions
Baking Instructions: 9 Inch x 13 Inch Baking Pan: 6 pull-apart rolls, spaced 1 inch apart. 11 Inch x 17 Inch Baking Sheet: 6 individual rolls, spaced 2-3 inches apart. 1. Prep: Spray pan with cooking spray. Place frozen rolls evenly on pan and cover with plastic wrap sprayed with cooking spray to keep form sticking to rolls while rising. 2. Rise: Let rise 3 to 5 hours, until rolls double in size. Actual time depends on temperature of your kitchen. Do not over proof. Rolls will continue to rise while baking. 3. Bake: Preheat oven to 350 degrees F. Carefully remove plastic wrap. Bake 15-20 minutes, until golden brown. 4. Frost: Knead thawed frosting packets gently before opening. Spread frosting over rolls while they are still warm. Refrigerator Thaw 8-16 Hours (Great for morning cinnamon rolls): Prepare rolls as directed in step 1, then thaw in refrigerator for at least 8 hours. Rolls may need to continue to rise at room temperature for 1 to 2 hours if not double in size. Continue to step 3 for baking. Convection Oven: Lower baking temperature to 325 degrees F. Bake rolls 10-15 minutes. Storage After Baking: Baked rolls may be kept in refrigerator up to 4 days. Reheat: Microwave for 15 seconds or wrap in foil and bake for 5-7 minutes at 350 degrees F. Keep frozen until ready to prepare. For best results, make sure dough is frozen solid and not stuck together. Do not eat raw dough. Dough should be frozen and separate. Keep dough frozen.
Product Details
No preservatives or trans fat. Non GMO. Bio Checked: Non genetically engineered verified. Thaw, rise & bake. No high fructose corn syrup. Discover great everyday recipes like monkey bread. Warm & Serve dinner rolls are 90% baked for your convenience. Simply put them straight in the oven from the freezer and enjoy hot fresh rolls in minutes! Rhodes Bake-N-Serv No Fault Guarantee Since 1958: If for any reason our product does not meet expectations, we will send you a coupon of equivalent value and make every effort to correct problem in the future. Contact us at: rhodesbakenserv.com/contact; customersatisfaction(at)rhodesbread.com; 1-800-876-7333. We can also answer questions about baking or check on availability of products in your area. rhodesbakenserv.com. Scan this code with your smartphone camera for baking tips, how-to videos and recipes, or visit: RhodesBakeNServ.com. Also try! Warm & serve. French Rolls; White Rolls; Sourdough Rolls. Made in USA.Nutrition Facts
Serving Size: 1 roll
Servings per Container: 6
| Calories | 520.00 kcal |
| Total Fat | 12.00 grm (15.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 440.00 mg (19.00% RDA) |
| Potassium | 63.00 mg (0.00% RDA) |
| Total Carbohydrate | 96.00 grm (35.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 8.00 grm |
| Calcium | 32.00 mg (2.00% RDA) |
| Iron | 4.00 mg (20.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 32.00 grm (64.00% RDA) |
| Milk | 1.00 |
| Peanut | 0.00 |
| Tree Nut | 0.00 |
| Fish | 0.00 |
| Shellfish | 0.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Peanut Free | |
| MetricServingSize | 176.00 grm |
| Total Sugars | 32.00 grm |
| Molluscan Shellfish | 0.00 |
Ingredients
Unbleached Enriched White Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar, Cream Yeast, Sugar, Soybean Oil, Palm Oil, Cinnamon, Nonfat Dry Milk, Salt, Malt, Wheat Starch, Rice Flour, Sunflower Oil, Sunflower Lecithin, Guar Gum, Polysorbate 60, Sodium Stearoyl Lactylate, Natural Flavor, Yeast Nutrients (Calcium Sulfate, Ammonium Chloride), Enzyme (for Improved Baking), Ascorbic Acid. Frosting: Powdered Sugar, Water, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Milk Solids, Maltodextrin), Palm Oil, Butter, Natural Flavor.Warnings
Contains: wheat, milk. Individuals with food allergies: This product is manufactured in a facility that processes foods containing wheat, milk and soy. Rhodes does not use any tree nuts, peanuts, seeds, meat, fish, or shellfish.Manufacturer
Rhodes Bake-N-Serv
PO Box 25487 Salt Lake City, UT 84125
UPC
00070022007592