Philips Crab Pretzel, Premium

1 pretzel [7 oz (198 g)]


 

Directions

Bake from Frozen (Recommended): 1. Preheat oven to 350 degrees F. 2. Remove pretzel from plastic wrap and tray and place on a lightly greased baking sheet. 4. Let cool for 1-2 minutes before serving. Baked from Thawed: 1. Completely thaw pretzel in refrigerator. 2. Preheat oven to 375 degrees F. 3. Remove pretzel from plastic wrap and tray and place on a lightly greased baking sheet. 4. Bake for 18-20 minutes or until cheese is golden brown. Let cool for 1-2 minutes before serving. Caution: May be extremely hot. Not recommended for use in microwave ovens. Keep frozen.

 

Product Details

Soft pretzel topped with cheesy crab dip. Made with real crab meat. www.phillipsfoods.com. Facebook. Sign up for our newsletter! Coupons. Recipes. Tips. phillipsfoods.com. Questions and Comments Call: Customer service, 9 AM - 5 PM EST 1-888-234-Crab. Recycle.

Nutrition Facts

Serving Size: 1 pretzel
Servings per Container: 1
Calories 550.00 kcal
Total Fat 25.00 grm (32.00% RDA)
Saturated Fat 15.00 grm (75.00% RDA)
Cholesterol 85.00 mg (28.00% RDA)
Sodium 630.00 mg (27.00% RDA)
Potassium 173.00 mg (4.00% RDA)
Total Carbohydrate 62.00 grm (23.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 21.00 grm
Calcium 294.00 mg (25.00% RDA)
Iron 4.00 mg (20.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 2.00 grm (4.00% RDA)
Milk 1.00
Egg 1.00
Fish 1.00
Wheat 1.00
MetricServingSize 198.00 grm
Total Sugars 4.00 grm

Ingredients

Pretzel (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Corn Syrup, Yeast, Sugar, Yeast Food [Salt, Calcium Sulfate, Ammonium Sulfate, Wheat Flour, Potassium Bromate], Salt), Topping (Cream Cheese [Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizers {Carob Bean and/or Xanthan and/or Guar Gums], Sour Cream [Cultured Pasteurized Light Cream, Nonfat Milk, Enzymes], Crabmeat, Cheddar Cheese [Cultured Pasteurized Milk, Salt, Annatto {Color}, Enzymes, Potato Starch and Corn Starch {Anticaking Agents}, Natamycin {Mold Inhibitor}], Mayonnaise [Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains Less than 2% of Sugar, Salt, Calcium Disodium EDTA to Protect Flavor], Lemon Juice, Seasoning [Salt, Spices, Paprika], Worcestershire Sauce [Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract], Modified Food Starch and Maltodextrin), Cheddar/Monterey Jack Cheese Blend (Monterey Jack Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color], Potato Starch and Corn Starch [Anti-Caking Agents], and Natamycin [Mold Inhibitor]).

Warnings

Contains: wheat, milk, crustacean shellfish (crab), eggs, fish (anchovies).

Manufacturer

Philips Food
Baltimore, MD 21227

UPC

00070057100534