Better Than Bouillon Premium Seasoned Vegetable Base



Refrigerate after opening. Basic stock directions: Dissolve 1 teaspoon (equal to 1 bouillon cube) seasoned vegetable base in 8 oz boiling water. For each quart of stock needed, use 1-1/2 tablespoons Seasoned Vegetable Base. Use basic stock for soups, sauces, and gravies, or to cook vegetables, rice, or pasta with more flavor.



Better Than BouillonĀ® Premium Seasoned Vegetable Base. 38 servings. Made with garden carrots, celery, onions, and tomatos.

Other Description

For product information and recipes, visit our website: Certified vegan. Only 1 tsp Better Than Bouillon = one cube or one 8 oz can broth. 800.334.4468.

Nutrition Facts

Serving Size: 1.0 tsp

Servings per Container: 38

Energy 10
Total Fat 0 g
Sodium 750 mg
Carbohydrates 1 g
Protein 0 g


Vegetables and Concentrated Vegetable Juices (Carrot, Celery, Onion, Tomato, Onion*, Potato*, Garlic*), Hydrolyzed Soy Protein, Salt, Yeast Extract, Sugar, Maltodextrin, Soybean Oil, Spice Extractive. *Dehydrated.