Deep Ready-To-Cook Masala Paratha - 5 CT
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Directions
Keep frozen. Do not thaw. (Soft, thawed paratha may stick to plastic film). Heat griddle to medium heat. Lightly oil griddle to prevent sticking. Peel one side of the plastic layering from the paratha and place the uncovered side on a preheated pan. Now, remove the second piece of plastic layering. Cook on pan for 1 minute and turn paratha over. Heat for another 40 seconds and apply 1 or 2 teaspoons of vegetable oil. Immediately turn paratha over after applying oil. Cook for another 40 seconds. Turn paratha over as necessary until both sides are golden-brown.
Description
Deep® All Natural Ready-To-Cook Masala Paratha. Indian Gourmet. Savory, whole wheat bread made with select herbs and spices. 5 pieces. 0% trans fat.Other Description
Try masala paratha with Deep® palak paneer and/or aloo matar and coriander chutney!! Visit us at: www.deepfoods.com.Nutrition Facts
Serving Size: 1.0 piece
Servings per Container: 5
| Energy | 141 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 290 mg |
| Carbohydrates | 29 g |
| Dietary Fiber | 4 g |
| Sugars | 3 g |
| Protein | 4 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 8 |
Ingredients
Wheat Flour (54%), Water, Vegetable Oil (contains one or more of the following: Sesame Oil, Soybean Oil, Palm Oil, Corn Oil) (7%), Coriander, Garlic, Spices, Green Chili, Sugar, Salt, Red Chili, Turmeric.Warnings
Contains: soy, wheat.Made in a facility that processes peanuts, tree nuts, soy, milk, wheat and sesame.
UPC
00011433150668