Farmland Bacon, Low Sodium, Hickory Smoked
16 oz (1 lb)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection follow these handling instructions: Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions - Stovetop: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly. Oven: Arrange bacon in single layer in shallow baking dish. Bake at 375 degrees F for 12 to 17 minutes until browned and crisp. Microwave: Arrange slices in single layer between paper towels on microwave-safe dish. Microwave on high (100% power) for 55 to 65 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking. Note: Cooking times will vary depending on your microwave oven. Farmland bacon is a great addition to any breakfast, lunch or dinner. Keep refrigerated. Once opened, use within 7 days.
Product Details
No artificial flavors, colors or MSG. Gluten free. Lower sodium (One serving of lower sodium bacon contains 190 mg of sodium as compared to our regular bacon which contains 260 mg of sodium) bacon. At least 25% lower sodium than our regular bacon. At Farmland, we believe in true. Since 1959, we've been raising pork the honest way. No artificial flavors, colors or MSG. For a taste that's undeniably true and unmistakably Farmland. Stay true. Farm Fact: Did you know? The average size of a farm in the US is 434 acres, 4% larger than 5 years earlier. - Source: USDA. U.S. inspected and passed by Department of Agriculture. www.farmlandfoods.com. For recipe inspiration and more, visit farmlandfoods.com. Product of USA.Nutrition Facts
Serving Size: 2 pan fried slices
Servings per Container: About 8
| Calories | 90.00 kcal |
| Total Fat | 7.00 grm (9.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 190.00 mg (8.00% RDA) |
| Potassium | 90.00 mg (0.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 0.30 mg (0.00% RDA) |
| Vitamin D | 0.20 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 17.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.Manufacturer
Smithfield Packaged Meats Corp.
Smithfield, VA 23430
UPC
00070247134110