Betty Crocker Hamburger Helper Whole Grain Cheeseburger Macaroni
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Directions
You will need: 1 lb lean ground beef. 1 cup hot water. 2 cups milk. 1. Brown ground beef in 10-inch skillet. Remove from heat; drain. 2. Stir in sauce mix and hot water until dissolved. Stir in milk and uncooked pasta. Return to heat; heat to boiling, stirring occasionally. 3. Reduce heat. Cover; simmer about 12 minutes, stirring occasionally, until pasta is tender. Remove from heat; uncover (sauce will thicken). Refrigerate leftovers. High Altitude: Because liquids may evaporate faster, increase water amount and cook times if needed.
Description
Betty Crocker® Hamburger Helper® Whole Grain Cheeseburger Macaroni. Add hamburger. 100% whole wheat pasta and naturally flavored cheesy sauce mix. No artificial preservatives, artificial flavors or MSG*. 100% whole wheat pasta. At least 16 grams of whole grain per serving†. *Except that which occurs naturally in yeast extract. Skillet prep. Makes about 5, 1 cup serving.Other Description
Whole grain Helper®. No artificial flavors. No MSG.* No artificial preservatives. 0g Trans fat per serving. Whole grains are good for you. In fact, the 2005 dietary guidelines for Americans encourage Americans to eat more whole grains - at least 3 servings a day. Whole grain Helper provides the great taste your family will love, with the goodness of whole grains. Visit www.hamburgerhelper.com for more great ideas. *Except that which occurs naturally in yeast extract. Visit www.bettycrocker.com for more great ideas! 100% recycled paperboard™. The red spoon promise: The red spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. 1-800-828-3291 Mon. - Fri. 7:30 a.m. - 5:30 p.m. CT. www.bettycrocker.com. Exchanges: 1 1/2 starch, 2 1/2 medium fat meat carbohydrate choices: 1 1/2. At least 16 grams of whole grain per serving. 48 grams recommended daily. Whole grain, 16g or more per serving. Eat 48g or more of whole grains daily. wholegrainscouncil.org. ©2011 General Mills.Nutrition Facts
Serving Size: 0.25 c
Servings per Container: 5
| Energy | 90 |
| Total Fat | 0.5 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 540 mg |
| Carbohydrates | 19 g |
| Dietary Fiber | 2 g |
| Sugars | 1 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
Ingredients
Pasta (Whole Wheat Flour), Corn Starch, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Sugar, Yeast Extract, Ricotta Cheese* (Whey, Milkfat, Lactic Acid, Salt), Potassium Chloride, Tomato*, Modified Whey, Maltodextrin, Dextrose, Citric Acid, Partially Hydrogenated Soybean Oil**, Natural Flavor, Paprika, Mono and Diglycerides, Whey, Nonfat Milk, Blue Cheese* (Milk, Salt, Cheese Cultures, Enzymes), Colored with Paprika, Turmeric and Annatto Extract, Enzyme Modified Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Silicon Dioxide (anticaking agent), Rosemary Extract (Preservative), Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes). *Dried. **Adds a trivial amount of trans fat.Warnings
Contains wheat, milk; may contain egg and soy ingredients.Distributor
General Mills Sales, IncMinneapolis, MN 55440 USA
1-800-828-3291
www.bettycrocker.com
UPC
00016000413351