D'Artagnan Black Truffle Butter
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Directions
Keep refrigerated or frozen. D'Artagnan's black truffle butter is a favorite on top of steak. Black truffle butter also makes an excellent appetizer on toasted bread; is a delicious addition to pasta; a perfect finish for sauces and is an ideal seasoning for braised, steamed or sautéed vegetables. Try it with mashed potatoes!
Description
D'Artagnan® Black Truffle Butter. EST 1985. Protectors of Excellence™. Revered by 4 Star, Restaurant Chefs.Other Description
1-800-DARTAGNAN. www.dartagnan.com.Nutrition Facts
Serving Size: 1.0 teaspoon
Servings per Container: 17
Energy | 35 |
Total Fat | 4 g |
Saturated Fat | 2.5 g |
Trans Fat | 0 g |
Cholesterol | 10 mg |
Sodium | 15 mg |
Carbohydrates | 0 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 0 g |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Ingredients
Creamery Butter, Black Truffles, Black Truffle Oil (Sunflower Oil, Aroma), Soy Sauce, Salt, Truffle Juice.Warnings
Contains: Soy, wheat, milk.Distributor
D'Artagnan LLCUnion, NJ 07083
1-800-DARTAGNAN
www.dartagnan.com
UPC
00736622001247