Fortune Udon, Chicken Flavor
7.27 oz (206 g)
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Directions
Ready in 3 minutes. Microwaveable. Cooking Instructions: Stove Top: Bring 1-1/3 cups of water to a boil. Add fortune udon noodles and soup base. Simmer for 2-3 minutes stirring occasionally. Serve immediately. Microwave: In a microwaveable bowl, add Fortune udon noodles and soup base 1-1/3 cups of water. Place in microwave, covering the top of the bowl with kitchen wrap. Cook on high for 3 minutes. Caution: Contents are hot after microwaving. Carefully remove kitchen wrap. Stir Fry: Place Fortune udon noodles in microwave for 1 minute or rinse noodles under hot water. Stir fry vegetables in skillet for 1 minute. Add noodles, sauce packet and 1/3 cup water. Continue to stir fry for 1 to 2 minutes and serve. Great Creative: Garnish with ingredients from your refrigerator to create a personalized meal! Ideas include vegetables, mushrooms meat, fish, shrimp, hardboiled egg, or kamaboko. Note: Microwave ovens vary. Times given are approximate. Food/Noodles should be cooked to 165 degrees F. For extended use, freeze for up to 3 months. Defrost in refrigerator or in boiling water. Keep refrigerated. Perishable.
Product Details
Per Serving: 1.0 g total fat (1% DV). 0 g corn sweeteners. 130 mg ALA omega-3 per serving. Pre-cooked. Noodle made from just 4 ingredients. Elevating Innovation & Quality. www.jslfoods.com. For more recipes visit our website www.jslfoods.com. Made in USA.Nutrition Facts
Udon Noodles
Serving Size: 0.5 package
Servings per Container: 2
Calories | 160.00 kcal |
Total Fat | 1.00 grm (1.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Polyunsaturated Fat | 0.00 grm |
Monounsaturated Fat | 0.00 grm |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 85.00 mg (4.00% RDA) |
Potassium | 45.00 mg (0.00% RDA) |
Total Carbohydrate | 33.00 grm (12.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 4.00 grm (3.00% RDA) |
Calcium | 9.00 mg (0.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Egg | 2.00 |
Wheat | 1.00 |
Gluten | 1.00 |
MetricServingSize | 99.00 grm |
Total Sugars | 1.00 grm |
Chicken Soup Base
Calories | 10.00 kcal |
Total Fat | 1.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Polyunsaturated Fat | 0.00 grm |
Monounsaturated Fat | 0.00 grm |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 4.00 mg (26.00% RDA) |
Potassium | 0.00 mg (0.00% RDA) |
Total Carbohydrate | 12.00 grm (1.00% RDA) |
Dietary Fiber | 4.00 grm (0.00% RDA) |
Protein | 3.00 grm (0.00% RDA) |
Calcium | 9.00 mg (0.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | |
Added Sugars | 0.00 grm (0.00% RDA) |
Egg | 2.00 |
Wheat | 1.00 |
Gluten | 1.00 |
MetricServingSize | 4.00 grm |
Total Sugars |
Ingredients
Noodles: Water, Wheat Flour, Flaxseed, Salt. Soup Base: Salt, Maltodextrin, Onion Powder, Hydrolyzed Corn Gluten, Natural Flavors, Yeast Extract, Sugar, Powdered Cooked Chicken, Dried Leeks, Spice, Turmeric (for Color), Calcium Carbonate, Canola Oil (Pressed).Warnings
Contains: wheat. Manufactured on equipment that processes eggs.Manufacturer
JSL Foods, Inc.
Los Angeles, CA 90031
UPC
00070492161008