Zweigles Sausage, Premium, Cooked, Whites
16 oz (1 lb)
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Directions
To Broil: Over charcoal or in broiler, turn often. Microwave: Puncture casing. Place in bun. Wrap in paper napkin. Heat about 75 seconds. To Fry: On lightly greased pan or griddle, turn often. To Heat: Place in cold water. Bring to boil. Cover pan and remove from heat. Allow to stand 5-7 minutes. Keep refrigerated.
Product Details
No nitrites. Natural casing. Pop open! Fully cooked. US inspected and passed by Department of Agriculture. www.zweigles.com.Nutrition Facts
Serving Size: 1 Link
Servings per Container: 6
| Calories | 220.00 kcal |
| Total Fat | 19.00 grm |
| Saturated Fat | 7.00 grm |
| Cholesterol | 40.00 mg |
| Sodium | 660.00 mg |
| Total Carbohydrate | 3.00 grm |
| Protein | 9.00 grm |
| Calcium | (2.00% RDA) |
| Iron | (4.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 76.00 grm |
| Total Sugars | 2.00 grm |
| Calories From Fat | 170.00 kcal |
Ingredients
Pork, Water, Beef, Veal, Nonfat Dry Milk, Salt, Contains 2% or Less of: Sodium Citrate, Corn Syrup, Dextrose, Flavorings, Sodium Phosphates.Manufacturer
ZWEIGLES
Rochester, NY 14609
UPC
00070534000029