Zweigles Pop Open! Sausages, Premium, Whites, Cooked
48 oz (3 lb)
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Directions
Fully cooked. To Broil: Over charcoal or in broiler, turn often. Microwave: Puncture casing. Place in bun. Wrap in paper napkin. Heat about 75 seconds. To Fry: On lightly greased pan or griddle, turn often. To Heat: Place in cold water. Bring to boil. Cover pan and remove from heat. Allow to stand 5-7 minutes. Keep refrigerated.
Product Details
Natural casing. No nitrites. Quality since 1880. US inspected and passed by Department of Agriculture. www.zweigles.com.Nutrition Facts
Serving Size: 1 Link
Servings per Container: 18
| Calories | 220.00 kcal |
| Total Fat | 19.00 grm (29.00% RDA) |
| Saturated Fat | 7.00 grm (35.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 660.00 mg (28.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 9.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (4.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 76.00 grm |
| Total Sugars | 2.00 grm |
| Calories From Fat | 170.00 kcal |
Ingredients
Pork, Water, Beef, Veal, Nonfat Dry Milk, Salt, Contains 2% or Less of: Sodium Lactate, Corn Syrup, Dextrose, Flavorings, Sodium Phosphates.Manufacturer
ZWEIGLES
Rochester, NY 14608
UPC
00070534001026