Vermont Smoke & Cure Original Cracked Pepper Beef & Pork Stick


 

Directions

Keep refrigerated after opening.

 

Description

VermontĀ® Smoke & Cure Original Cracked Pepper Beef & Pork Stick. 80 Calories. 6g Protein. 0g Sugars. Beef & Pork raised: Without antibiotics. No added hormones*. Vegetarian fed. Gluten free. U.S. Inspected and passed by the Department of Agriculture, EST. 8795. Net Wt. 1.0 oz.

Other Description

Encased in collagen casing. Made with pork purchased from the U.S. and Canada. *Federal regulations prohibit the use of hormones in pork. Call 802-482-4666. For nutritional info, Visit: www.vermontsmokenadcure.com.

Ingredients

Beef, Pork, Sea Salt, less than 2% of: Spices, Evaporated Cane Sugar, Celery Juice Powder, Cherry Juice Powder, Lactic Acid Starter Culture (not from Milk), Garlic Powder, Encased in Collagen Casing.

UPC

00606274325711