Marie Callender's Vermont Macaroni and Cheese



Microwave oven: Cook only one at a time. Cook on high 5 1/2 to 6 1/2 minutes. No need to vent film. Check that food is cooked thoroughly to 165°F. Handle carefully; It's hot! Enjoy! Conventional oven: Do not prepare in toaster oven. Preheat oven to 375°F. Cook on baking sheet in center of oven 45 minutes. Check that food is cooked thoroughly to 165°F. Handle carefully; It's hot! Let stand 2 minutes. Stir and enjoy! Food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F.



Marie Callender's® Vermont Macaroni and Cheese Bowl. Pasta smothered in a smooth & creamy vermont white cheddar cheese. Per meal: 570 Calories. 13g Sat fat, 65% DV. 1230mg Sodium, 53% DV. 5g Total sugars. Net Wt 13 oz (369 g).

Other Description

A big bowl of comfort. Made with real cream for our creamiest and cheesiest Mac & Cheese. vermont white cheddar combined with aged parmesan.

Nutrition Facts

Serving Size: 1.0 Meal

Energy 570
Total Fat 22 g
Saturated Fat 13 g
Trans Fat 0.5 g
Cholesterol 60 mg
Sodium 1230 mg
Potassium 240 mg
Carbohydrates 71 g
Dietary Fiber 5 g
Sugars 5 g
Added Sugars 0 g
Calcium 330 mg
Iron 2.3 mg
Vitamin D 0 mcg
Protein 21 g
Daily Percent Of Calcium 25
Daily Percent Of Iron 15
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0


Cooked Enriched Pasta (Water, Durum Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Vermont White Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Powdered Cellulose [To Prevent Caking], Natamycin [Mold Inhibitor]), Cream, Bread Crumbs (Wheat Flour, Less than 2% of: Palm Oil, Yeast, Salt), Contains 2% or less of: Modified Corn Starch, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Salt, Nonfat Dry Milk, Sodium Phosphates, Spice, Xanthan Gum, Guar Gum.


Contains: Milk, wheat.