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Giant Pinto Beans

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Directions

Cooking Directions: Quick Soak: Rinse and sort beans in a large pot. To 1 lb of beans (2 cups) add 6-8 cups hot water. Bring to rapid boil; boil for 2 minutes. Remove from heat. Cover and let stand 1 hour. Drain soak water and rinse beans. Overnight Soak: Rinse and sort beans in a large pot. To 1 lb of beans (2 cups) add 6-8 cups cold water. Let stand overnight or at least 6 to 8 hours. Drain soak water and rinse beans. Cooking Directions: add 6 cups of hot water to drained and rinse beans. Simmer gently with lid tilted until desired tenderness is reached, about 1 1/2 to 2 hours.

 

Description

Giant??? Pinto beans. Number 1 Grade.

Other Description

Beans are natural agricultural product. Despite use of modern cleaning equipment. It is not always possible to remove all foreign material. Sort and rinse beans before cooking. 1-877-846-9949. Quality guaranteed or your money back.

Nutrition Facts

Serving Size: 0.25 c

Servings per Container: 25

Energy 60
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 15 mg
Carbohydrates 22 g
Dietary Fiber 14 g
Sugars 1 g
Protein 7 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 15

Ingredients

Ingredient: Pinto Beans.

Distributor

Foodhold USA, Inc
Landover, MD 20785
1-877-846-9949

UPC

00688267079702