Pictsweet Farms Vegetables for Roasting Brussels Sprouts, Carrots, Red Potatoes & Onions
12 oz (340 g)
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Directions
Must be cooked thoroughly. Oven: 1. Preheat oven to 450 degrees F. 2. Remove pan from carton. Remove film from pan. 3. Place pan on center oven rack. 4. Roast 20 minutes or until desired browning occurs. For Food Safety: Keep frozen until ready to cook. Do not refreeze. Heat to 165 degrees F before use. Refrigerate leftovers. Grill: 1. Preheat grill to 450 degrees F. 2. Remove pan from carton. Remove film from pan. 3. Place pan on grill. 4. Grill 20 minutes or until desired browning occurs, stirring occasionally. Do not place in microwave.
Product Details
Brussels sprouts, carrots, red potatoes & onions with garlic & herb seasoning. Per 3/4 Cup Serving: 60 calories; 0 g sat fat (0% DV); 370 mg sodium (18% DV); 3 g sugars. Roast or grill 20 minutes pan included. Roasting pan included. www.pictsweetfarms.com. For more information, visit pictsweetfarms.com or scan.Nutrition Facts
Serving Size: 0.75 Cup
Servings per Container: About 4
Calories | 60.00 kcal |
Total Fat | 1.00 grm (1.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 grm (0.00% RDA) |
Sodium | 370.00 mg (16.00% RDA) |
Potassium | 250.00 mg (6.00% RDA) |
Total Carbohydrate | 12.00 grm (4.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 2.00 grm |
Calcium | 19.00 mg (2.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 1.00 grm (2.00% RDA) |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 84.00 grm |
Total Sugars | 3.00 grm |
Ingredients
Potatoes, Brussels Sprouts, Carrots, Onions, Salt, Vegetable Oil (Contains One or More of the Following: Olive, Canola, Soybean), Sugar, Dehydrated Garlic, Dehydrated Onion, Red Bell Pepper, Spice, Xanthan Gum, Citric Acid, Soy Sauce (Wheat, Soybeans, Salt), Natural Flavor, Parsley.Warnings
Contains soy and wheat ingredients.Manufacturer
The Pictsweet Company
Bells, TN 38006
UPC
00070560970525