Chef Express All American Submarine Sandwich
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Directions
Keep refrigerated.
Description
Chef Express All American Submarine Sandwich.Nutrition Facts
Serving Size: 5.0 ounces
Servings per Container: 2
| Energy | 330 |
| Total Fat | 17 g |
| Saturated Fat | 7 g |
| Trans Fat | 0 g |
| Cholesterol | 55 mg |
| Sodium | 810 mg |
| Carbohydrates | 22 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 20 g |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 15 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 10 |
Ingredients
Hoagie Roll* (Enriched Wheat Flour [Wheat Flour Niacin, Reduced Iron Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour], Water, Wheat Gluten, Yeast, Salt, Dough Conditioners [Ascorbic Acid, Enzymes]), Turkey (Turkey Breast [Coated with: Dextrose, Sea Salt, Honey Solids [Refinery Syrup Honey] Paprika, Spices, Onion, 2% or less of Natural Flavors, Extractives of Paprika and Turmeric], Water contains less than 1.5% of Salt, Sugar, Sodium Phosphate and Dextrose), Smoked Ram contains up to 11% of a Solution of Water, Natural Salt Blend [Sea Salt, Potassium Chloride], Turbinado Sugar, Salt, Natural Flavor, Lactic Acid Starter Culture [not from Milk], Salami (Pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Flavorings, Natural Smoke Flavoring, Spice, Sodium Nitrate, BHA, BHT, Citric Acid, Cheddar Cheese (Pasteurized Milk Cheese Culture, Salt, Enzymes, Annoto [Vegetable Color]), Swiss Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Green Bell Pepper, Red Onion, Tomato, Leaf Lettuce, Mayonnaise (Soybean Oil, Egg Yolks, Water, High Fructose Corn Syrup, Distilled Vinegar, contains less than 2% of Salt, Mustard Bran, Spice, Calcium Disodium EDTA added to protect Flavor), Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt, Sulfites as a preservative).Warnings
Produced in a facility that also processes: sesame seeds, soybeans, eggs, tree nuts and sulfites.Contains: Wheat, milk, egg, sulfites.
UPC
00060795462063