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Certified Harvest Colossal Shrimp Coconut

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Directions

Oven ready in 14 minutes. Keep frozen. Cooking instructions: Conventional or toaster oven (recommended): 1. Move oven rack to middle of oven. 2. Heat oven to 450 degrees F. 3. Place frozen shrimp on a foil-lined baking sheet, leaving space between shrimp. 4. Bake for 14 to 16 minutes or until shrimp is cooked through (for best results turn shrimp over after 5 minutes of cooking). Deep frying: 1. Heat oil to 350 degrees F. 2. Place frozen breaded shrimp in hot oil and fry for 2 1/2 minutes or until golden brown. 3. Drain on paper towels. Due to variations in equipment, cooking time and/or temperature may require adjustment.

 

Description

Certified Harvest™ Colossal Coconut Shrimp. Best aquaculture practices® certified.

Other Description

The responsible seafood choice. www.responsibleseafood.org.

Nutrition Facts

Serving Size: 4.0 oz

Servings per Container: 2

Energy 270
Total Fat 17 g
Saturated Fat 7 g
Trans Fat 0 g
Cholesterol 65 mg
Sodium 500 mg
Carbohydrates 19 g
Dietary Fiber 3 g
Sugars 2 g
Protein 12 g
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 4
Daily Percent Of Iron 10

Ingredients

Shrimp, Wheat Flour, Coconut Flakes, Salt, Sugar, Dry Yeast, Wheat Starch, Modified Corn Starch, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Artificial Flavor, Aspartame, Sodium Tripolyphosphate (to retain Moisture).

Warnings

Contains: crustacean shellfish (shrimp), tree nuts (coconut), wheat. May contain sulfites.

Distributor

H&T Seafood, Inc
Bell, CA 90201. USA

UPC

00810698530754