Ka-Me Noodles, Stir-Fry, Hokkien

2 - 7.1 oz pouches [14.2 oz (400 g)]


 

Directions

Quick & Easy Cooking Directions: Wok/Skillet: Heat 3 tbsp water and 1 tbsp sesame oil on high. Add noodles, lower heat to medium. Cover for 2-3 minutes to loosen noodles, tossing gently halfway through. Add your favorite sauce and cook 2 minutes, tossing noodles gently. Microwave: Remove outer bag. Pierce inner pouch several times. Cook on high for 90 seconds. Serve plain or with sliced meat, poultry, vegetables and sauce.

 

Product Details

Fresh cooked noodles. Heat and serve. 2 minutes wok or skillet. 90 seconds microwave. KA-ME Hokkien Stir-Fry Noodles: Hokkien Noodles originated in the Fujan Province of South Eastern China in the 19th Century. These wheat-based noodles can be found in recipes throughout Asia. Delicious when served plain or as the perfect ingredient in any stir-fry, salad or soup. The key to Asian made easy. panosbrands.com. kame.com. Discover simple recipes and learn more about KA-ME Asian foods; snap the code or visit kame.com. Product of China.

Nutrition Facts

Serving Size: 0.5 pouch
Servings per Container: 4
Calories 160.00 kcal
Total Fat 1.00 grm (1.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 110.00 mg (5.00% RDA)
Potassium 0.00 mg (0.00% RDA)
Total Carbohydrate 32.00 grm (12.00% RDA)
Dietary Fiber 2.00 grm (8.00% RDA)
Protein 5.00 grm
Calcium 0.00 mg (0.00% RDA)
Iron 0.50 mg (2.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Peanut 2.00
Soy 2.00
Wheat 1.00
Gluten 1.00
MetricServingSize 100.00 grm
Total Sugars -1.00 grm

Ingredients

Water, Wheat Flour, Sunflower Oil, Salt, Wheat Gluten, Curcumin and Beta Carotene (for Color), Non-Dairy Lactic Acid (Vegetable Source).

Warnings

Contains: wheat. Produced in a facility that handles peanuts and soy.

Manufacturer

Panos Brands
Rochelle Park, NJ 07662

UPC

00070844705553