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Perdue Boneless Skinless Chicken Breasts Italian Style - 5 CT

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Directions

Keep refrigerated. Cooking instructions - please follow quick and easy cook times: Skillet: Spray pan with cooking spray. Heat pan on medium-high. Add chicken breasts and cook for 3 minutes covered. Turn, then cook for another 4 minutes, until internal temperature reaches 170 degrees F. Oven: Preheat oven to 350 degrees F. place breasts on foil-lined baking sheet and cook 19 minutes, until internal temperature reaches 170 degrees F. Grill: Spray grill with cooking spray. Preheat grill to medium-high. Grill breasts 5 minutes per side, until internal temperature reaches 170 degrees F. From frozen: Preheat oven to 350 degrees F. place frozen breasts on foil-lined baking sheet and cook 28 minutes, until internal temperature reaches 170 degrees F.

 

Description

Perdue® Italian Style Boneless Skinless Chicken Breasts. Perfect Portions®. Fresh. Containing up to 18% of a solution of water and Italian seasoning. 99% fat free. USDA process verified. Our chickens are raised: With no antibiotics ever. On an all vegetarian diet. With no animal by-products. Cage free. No hormones or steroids added‡. Fresh from family farms since 1920™. Chicken raised with no antibiotics ever. 5 individually wrapped easy open pouches. Cooks in 10 minutes. Prepared from: USDA A grade. Inspected for wholesomeness by U.S. Department of Agriculture. P-9197. http://processverified.usda.gov. Poultry. Chicken hatched, raised & harvested in USA. ‡Federal regulations prohibit the use of hormones or steroids in poultry.

Other Description

A combination of the finest herbs and spices provides a rich and authentic Italian flavor for Perdue® Perfect Portions® boneless breasts. The perfect size for quick and even cooking, these 99% fat-free, boneless skinless chicken breasts are easy to store and prepare. Individually wrapped to seal in the freshness, use the portions you need now and save the rest. Ready in minutes, Perdue® Perfect Portions® boneless breasts are a convenient, time-saving alternative for any meal. Store the remaining hand-trimmed portions in their resealable bag in your refrigerator or freezer - it's that easy. The perfect solution for your next meal. Perfectly sized for quicker cooking! Follow our easy cooking instructions to enjoy tender and juicy chicken breasts. Gluten free. USDA process verified: It's taken years to earn this verification, and we've done it because we're absolutely committed to providing you with our highest quality best tasting Perdue® chicken. Package design is a trademark of Perdue. "If this purchase fails to meet your expectations, I want to know about it". Quality guaranteed or money back. -Jim Perdue. Questions? Comments? We want to hear from you! Call: 1-800-4PERDUE® (1-800-473-7383) weekdays 9:30 am - 6:00 pm ET. Contact us at www.perdue.com for recipes, product tips and general information. Write: Perdue Consumer Relations, P.O. Box 1537, Salisbury MD 21802. If possible, please have this package available when contacting us about this purchase. Find Perdue® chicken on www.perdue.com. ©2015 Perdue.

Nutrition Facts

Serving Size: 1.0 filet

Servings per Container: 5

Energy 140
Total Fat 1.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 75 mg
Sodium 360 mg
Carbohydrates 2 g
Dietary Fiber 0 g
Sugars 1 g
Protein 26 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 6
Daily Percent Of Calcium 2
Daily Percent Of Iron 4

Ingredients

Boneless Skinless Chicken Breast, Water with 2% or Less of Dextrose, Dehydrated Vegetables (Tomato, Garlic, Green Bell Pepper, Parsley), Salt, Spices (including Anise, Basil, and Oregano), Yeast Extract, Natural Flavor, Corn Starch, Xanthan Gum.

Warnings

Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.

Distributor

Perdue
Salisbury, MD 21804
1-800-473-7383
www.perdue.com

UPC

00072745068614