McCormick Organics Fajita Seasoning Mix

Prep time 10 min. Cook time 10 min. Makes 8 servings. You will need: 1 pkg. McCormick organic seasoning mix. 2 Tbsp. oil, divided. 1 lb boneless skinless chicken breasts or boneless beef sirloin, cut into 1/2-inch strips. 1 medium onion, cut into thin strips. 1 medium bell pepper, cut into thin strips. 1/4 cup water. 8 tortillas (Finch), warmed. (To prepare gluten free version of this recipe, read labels of all recipe ingredients to ensure all are gluten free.) Assorted Toppings: Shredded cheese, salsa, sour cream, guacamole or chopped tomatoes. Directions: 1. Heat 1 Tbsp. of oil in large skillet on medium-high heat. Add meat; cook and stir 3 minutes or until no longer pink. Remove from skillet. In same skillet, heat remaining 1 Tbsp. oil. Add onion and bell pepper, cook and stir 3 to 5 minutes. Return meat to skillet. 2. Stir in water and Seasoning Mix. Cook and stir 3 minutes or until meat is cooked through. 3. Spoon into tortillas. Serve with desired toppings. Try this twist! Portobello fajitas: prepare fajita filling as directed above except substitute 12 oz. Portobello mushrooms, cut into 1/2-inch strips for the chicken.

Description

MC® McCormick® Organics Fajita Seasoning Mix. With natural spices. USDA Organic. Non GMO. Gluten free. Per 1 tsp. mix: 10 Calories. 0g sat fat, 0% DV. 280mg sodium, 12%DV. 0g sugars.

Other Description

For recipes, visit mccormick.com. Questions? 1-800-632-5847. Certified organic by QAI. ®Packed in U.S.A.

Nutrition Facts

Serving Size: 1.0 tsp

Servings per Container: 8

Energy	10
Total Fat	0 g
Sodium	280 mg
Carbohydrates	2 g
Protein	0 g

Ingredients

Organic Long Grain White Rice Flour, Organic Onion, Salt, Organic Spices (including Organic Chili Pepper, Organic Oregano, Organic Cumin), Organic Garlic, Organic Rice Maltodextrin, Organic Lime Juice, Citric Acid, Tapioca Dextrin, Grill Flavor (from Sunflower Oil) & Organic Rice Hull Fiber.

UPC

00052100035086