Hatfield Franks
16 oz (1 lb)
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Directions
Fully cooked. Boil: Place frank in water, heat to boil, remove frank. Microwave: Wrap frank in paper towel; heat 30-35 secs. On high (ovens vary, times approx). Grill: Medium heat, 8-10 minutes. Try keepin' it classic with yellow mustard. Keep refrigerated.
Product Details
Made with chicken and pork. Gluten free & no MSG. Family owned. American made. Inspected for wholesomeness by U.S. Department of Agriculture. Simplyhatfield.com For inspiration visit simplyhatfield.com. Questions? Call Toll Free: 1-800-743-1191 Mon.-Fri. 8am-4pm.Nutrition Facts
Serving Size: 1 frank
Servings per Container: 10
| Calories | 130.00 kcal |
| Total Fat | 12.00 grm (15.00% RDA) |
| Saturated Fat | 3.50 grm (8.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 380.00 mg (17.00% RDA) |
| Potassium | (2.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 5.00 grm |
| Calcium | (4.00% RDA) |
| Iron | (6.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 45.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Mechanically Separated Chicken, Pork, Water, Salt. Contains Less than 2% of: Potassium Lactate, Dextrose, Corn Syrup, Sodium Phosphates, Modified Food Starch, Flavoring, Sugar, Sodium Diacetate, Sodium Erythorbate, Extractives of Paprika, Sodium Nitrite.Warnings
Choking Advisory: For children under 6, cut hot dogs lengthwise and crosswise into small bite-sized pieces. Children should always be seated and supervised while eating.Manufacturer
CLEMENS FOOD GROUP
Hatfield, PA 19440-0902 USA
UPC
00070919033109