Spam with Real Hormel Bacon
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Directions
Fully cooked, ready to eat-cold or hot. Slice Spam® with bacon and heat as suggested: To fry: Fry slices in skillet until golden brown on both sides. To bake: Place slices on baking pan. Bake at 425 degrees F for 10 minutes. To microwave: Place slices on microwavable-safe plate. Heat on high for 1 1/2-2 minutes or until hot.
Description
Spam® with Real Hormel® Bacon. U.S. inspected and passed by Department of Agriculture.Other Description
Hormel Foods. Just add Spam® with bacon. Not BLT, Spam® LT! Layer slices of Spam® with bacon, lettuce & tomato. Break the Monotony®. For more fun ideas visit spam.com. Gluten free. Product questions, please call 1-800-523-4635. Visit us at www.spam.com. Spam is a registered trademark of Hormel Foods, LLC. Recyclable aluminum. ©Hormel Foods, LLC.Nutrition Facts
Serving Size: 2.0 oz
Servings per Container: 6
| Energy | 180 |
| Total Fat | 16 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 40 mg |
| Sodium | 520 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Pork with Ham, Bacon (Cured with Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite), Rendered Bacon Fat, Water, Modified Potato Starch, Salt, Sugar, Sodium Nitrite.UPC
00037600336581