El Monterey Signature Shredded Steak & Three-Cheese Chimichangas - 12 CT
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Directions
Keep frozen. Cook & serve. Microwave ready in 2:30. Cooking instructions: For shredded steak & three-cheese chimichangas. Microwave (1,100 watt microwave). Setting: high cook one chimichanga at a time. Open one end of package to vent. Frozen: 1 minute 30 seconds. Let product stand 1 minute before eating. 1 minute 30 seconds frozen. Oven: Preheat oven to 375 degrees F. Open one end of each package to vent. Place 1" apart on baking sheet with low sides. 40 minutes frozen. Frozen: cook for 20 minutes, flip and cook for additional 20 minutes. Let product stand 2 minutes before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting. Caution: product may be hot.
Description
El Monterey® Signature Shredded Steak & Three-Cheese Chimichangas. Family owned since 1964. Excellent source of protein. Fresh baked tortilla. Family owned since 1964. "I promise to bring you the best Mexican food always." Fred Ruiz - founder. U.S. inspected and passed by department of agriculture.Other Description
You can taste the quality: Shredded steak. Monterey jack cheese. Mozzarella cheese. Cheddar cheese. Green chili peppers. Fresh baked flour tortilla. Visit us at elmonterey.com. Ruiz Foods®. Satisfaction guaranteed. 1-800-772-6474. www.elmonterey.com.Nutrition Facts
Serving Size: 1.0 chimichanga
Servings per Container: 12
| Energy | 300 |
| Total Fat | 11 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 430 mg |
| Carbohydrates | 36 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 14 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 10 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 15 |
Ingredients
Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Beef Steak (with Broth, Salt), Water, Green Chili (with Citric Acid), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Vegetable Oil (Soybean, Sunflower, Canola and/or Corn Oil), Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), contains 2% or less Modified Corn Starch, Tomato (with Juice, Calcium Chloride, Citric Acid), Flavor, Spices, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Seasoning (Beef Broth, Beef Fat, Flavor, Salt), Salt, Dough Conditioners (Salt, Yeast, Cellulose Gum, Guar Gum, Wheat Starch, Enzymes, Sodium Metabisulfite, Sodium Stearoyl Lactylate, L-Cysteine, Mono and Diglycerides, Dicalcium Phosphate, Microcrystalline Cellulose), Chili Pepper.Warnings
Contains: wheat, milk.UPC
00071007185397