Anderson Erickson Sour Cream Dip, Ranch
8 oz (226 g)
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Product Details
Grade A.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: About 8
| Calories | 60.00 kcal |
| Total Fat | 6.00 grm (7.00% RDA) |
| Saturated Fat | 3.00 grm (16.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 120.00 mg (5.00% RDA) |
| Potassium | 50.00 mg (0.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | -1.00 grm |
| Vitamin A | (4.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 1.00 grm |
| Calories From Fat | 45.00 kcal |
| Corn | 1.00 |
Ingredients
Sour Cream (Cultured Cream, Nonfat Dry Milk, Modified Corn Starch, Sodium Phosphate, Locust Bean Gum, Carrageenan, Sodium Citrate and Enzymes), Salt, Monosodium Glutamate, Dehydrated Onion, Parsley, Garlic Powder, Spices.Manufacturer
Anderson Erickson Dairy Co.
Des Moines, IA 50317
UPC
00071043007639