Anderson Erickson Sour Cream Dip, Hot Jalapeno, Mexican Style
8 oz (226 g)
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Product Details
Grade A.Nutrition Facts
Serving Size: 2 tbs
Servings per Container: about 8
Calories | 60.00 kcal |
Total Fat | 5.00 grm (7.00% RDA) |
Saturated Fat | 3.00 grm (16.00% RDA) |
Cholesterol | 20.00 mg (7.00% RDA) |
Sodium | 90.00 mg (4.00% RDA) |
Potassium | 40.00 mg (0.00% RDA) |
Total Carbohydrate | 2.00 grm (1.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | -1.00 grm |
Vitamin A | (4.00% RDA) |
Vitamin C | (0.00% RDA) |
Calcium | 30.00 mg (2.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Soy | 1.00 |
MetricServingSize | 28.00 grm |
Total Sugars | 1.00 grm |
Calories From Fat | 45.00 kcal |
Corn | 1.00 |
Ingredients
Sour Cream (Cultured Cream, Nonfat Dry Milk, Modified Corn Starch, Sodium Phosphate, Locust Bean Gum, Carrageenan, Sodium Citrate and Enzymes), Dehydrated Jalapeno Peppers, Salt, Dehydrated Red Bell Peppers, Modified Tapioca Starch, Hydrolyzed Soy Protein, Monosodium Glutamate, Dehydrated Onion, Sugar, Garlic Powder, Calcium Silicate, Spices.Manufacturer
Anderson Erickson Dairy Co.
Des Moines, IA 50317
UPC
00071043007691