VIGO Bread Crumbs, Panko, Coconut, Seasoned
5 oz (142 g)
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Directions
Suggested Usage for Breading: 1. Dredge chicken, seafood, cutlets or vegetables in flour. Shake off excess. 2. Dip in mixture of 2 eggs beaten together with 1-2 tablespoons of water. 3. Roll in Vigo Coconut Panko Bread Crumbs. 4. Bake in oven or fry in oil. Drizzle with alessi coconut balsamic reduction.
Product Details
Vegan For crunchy foods. Vigo coconut seasoned panko bread crumbs provide the perfect crunch and a boost of flavor with the addition of natural coconut and other select spices. Since 1947. One package coats approximately 2 lbs of meat. www.vigofoods.com Resealable package.Nutrition Facts
Serving Size: 0.0625 packet coats
Servings per Container: About 16
| Calories | 35.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 220.00 mg (10.00% RDA) |
| Potassium | 21.00 mg (0.00% RDA) |
| Total Carbohydrate | 5.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 1.00 grm |
| Calcium | 2.00 mg (0.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Tree Nut | 1.00 |
| Wheat | 1.00 |
| Vegan | |
| MetricServingSize | 9.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Panko Bread Crumbs (Enriched Wheat Flour Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Yeast, Sugar, Salt), Dried Coconut, Sea Salt, Dried Coconut Milk Creamer, Cane Sugar, Yeast Extract, Groud Ginger, Lime Juice Powder, Natural Flavors, Granulated Onions, Palm Oil, Granulated Garlic, Celery Powder, Turmeric, Parsley, White Pepper.Warnings
Contains: wheat and coconut.Manufacturer
Vigo Importing Co
Tampa, FL 33614
UPC
00071072804902