Amy's Lasagna Garden Vegetable Gluten Free

Keep frozen. Microwave or regular oven. Directions: Conventional oven: Preheat oven to 375 degrees. Remove overwrap. Leave lasagna in tray and place on a cookie sheet. Heat uncovered at 375 degrees for 35-40 minutes or until heated throughout. Let stand 2 minutes before serving. Microwave oven: Make a 1" slit in the top of the overwrap. Heat for 4-5 minutes. (Rotate tray 1/4 turn midway through cooking cycle). Let stand 2 minutes before serving. Toaster oven: Remove all packaging. Transfer product to a similar size toaster oven-safe dish. Cook using the conventional oven instructions shown above. Ovens vary so please use these instructions as a guide to the best preparation for your oven.

Description

Amy's® Gluten Free Garden Vegetable Lasagna. Made with organic rice pasta & vegetables. Family owned since 1988. No GMOs. No bioengineered ingredients.

Other Description

After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's kitchen to produce delicious, nourishing frozen meals for health-conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. Amy's lasagnas are so popular that our chef, Fred, keeps working on new recipes. This rice pasta lasagna is totally unique. The light, tender rice noodles are layered with creamy ricotta blended with a mixture of organic vegetables (spinach, zucchini, broccoli, carrots and peas) and covered with a fresh tasting tomato sauce. We're sure you'll be delighted with the delicious flavor and light texture of Amy's garden vegetable rice pasta lasagna. 0g trans fat. No added MSG. No preservatives. No GMOs - No bioengineered ingredients. All dairy ingredients are made with pasteurized, rBST hormone-free milk and do not contain animal enzymes or animal rennet. We like hearing from you. If you have any questions or comments, please write to us. Amy's Kitchen Inc., P.O. Box 449, Petaluma, CA 94953. Find out more about our products, our company, our family, and what makes Amy's food so special at www.amys.com. Carton is recyclable. Please recycle where facilities exist. Certified organic by QAI. Quality Assurance International. Certified organic. ©Amy's® Kitchen.

Nutrition Facts

Serving Size: 1.0 lasagna

Servings per Container: 1

Energy	290
Total Fat	9 g
Saturated Fat	4 g
Trans Fat	0 g
Cholesterol	20 mg
Sodium	720 mg
Carbohydrates	41 g
Dietary Fiber	5 g
Sugars	7 g
Protein	11 g
Daily Percent Of Vitamin A	50
Daily Percent Of Vitamin C	30
Daily Percent Of Calcium	25
Daily Percent Of Iron	15

Ingredients

Organic Tomato Puree, Organic Rice Lasagna Pasta (Organic Rice Flour, Water), Ricotta Cheese (Pasteurized Whey, Vinegar, Salt), Organic Onions, Organic Broccoli, Organic Zucchini, Organic Carrots, Organic Peas, Organic Spinach, Filtered Water, Parmesan Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes or Animal Rennet]), Spices*, Extra Virgin Olive Oil, Sea Salt, Organic Garlic, Organic Evaporated Cane Juice, Organic Basil, Black Pepper. *100% pure Herbs & Spices (no hidden Ingredients). No preservatives.

Warnings

Contains milk.
Individuals with food allergies: This product is made in a facility that processes foods containing wheat, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.

UPC

00042272000418