Reser's 5 Cheese Macaroni, Baked
28 oz (1 lb 12 oz) 794 g
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Directions
Microwave Heating: 1. Remove film from tray. 2. Microwave on high for 5-7 minutes or until hot. 3. Let stand 1 minute before serving. Caution: product and package will be hot. Microwave ovens vary, adjust heating times as needed. Oven Heating: 1. Preheat oven to 350 degrees F. 2. Remove film from tray. Place tray on baking pan. 3. Bake uncovered 20-22 minutes until heated through. 4 let stand 1 minute before serving. Caution: product and package will be hot. Conventional ovens vary, adjust heating times as needed. Serve with: Broccoli cheddar au gratin; Asiago creamed spinach; Dinner rolls. Keep refrigerated.
Product Details
Cheddar, white cheddar, parmesan, romano & blue cheeses. Contains bioengineered food ingredients. American classics. Fully baked. New! Free of artificial flavors & colors. Microwave ready 8 minutes. resers.com. Product of USA.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 3.5
Calories | 380.00 kcal |
Total Fat | 23.00 grm (29.00% RDA) |
Saturated Fat | 14.00 grm (70.00% RDA) |
Cholesterol | 75.00 mg (25.00% RDA) |
Sodium | 1000.00 mg (43.00% RDA) |
Potassium | 330.00 mg (8.00% RDA) |
Total Carbohydrate | 27.00 grm (10.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 15.00 grm |
Calcium | 350.00 mg (25.00% RDA) |
Iron | 1.50 mg (8.00% RDA) |
Vitamin D | 0.50 mcg (2.00% RDA) |
Trans Fat | 0.50 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 215.00 grm |
Total Sugars | 4.00 grm |
Corn | 1.00 |
Ingredients
Cooked Macaroni (Semolina Wheat Flour [Enriched with Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (Cheddar and Colby Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), Heavy Cream (Cream, Fat Free Milk), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cream Cheese (Pasteurized Milk, Cream, Cheese Culture, Salt, Locust Bean Gum), Blue Cheese (Whole Milk, Cheese Culture, Salt, Enzymes, Penicillium Roqueforti, Natamycin [a Mold Inhibitor]), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [Color], Natamycin [Mold Inhibitor]), Butter (Sweet Cream [Milk], Salt), Modified Corn Starch, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Bread Crumbs (Wheat Flour, Whole Wheat Flour, Sugar, Soybean Oil, Salt, Yeast), Parmesan and Romano Cheese Base (Parmesan and Romano Cheese Concentrate [Granular Cheese, Parmesan Cheese, and Romano Cheese {Pasteurized Cow's Milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Water, Salt, Whey, Modified Corn Starch, Cultured Buttermilk [Skim Milk, Lactic Acid, Cultures], Natural Flavor, Calcium Caseinate, Sodium Caseinate, Onion Powder, Garlic Powder), Romano Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Potassium Sorbate (Preservative), White Pepper.Warnings
Do not use in a toaster oven. Do not broil.Manufacturer
Reser's Fine Foods, Inc.
Beaverton, OR 97006
UPC
00071117021370