Main St Bistro Potato Casserole, Three Cheese, Baked

20 oz (1 lb 4 oz) 567 g


 

Directions

Heating Instructions: Microwave: 1. Remove tray from package and remove film. 2. Heat on high for 4 minutes or until hot. 3. Let stand for 1 minute before serving. Microwaves vary, adjust heat times as needed. Caution: Product and container will be hot. Oven: Preheat oven to 350 degrees F. Remove tray from package and remove film. Place container on baking tray and heat in oven for 20-22 minutes or until hot. Caution: Product and tray will be hot. Do not prepare in toaster oven. Do not broil. Keep refrigerated.

 

Product Details

With real milk, sharp cheddar, Parmesan, & mozzarella cheeses. No artificial colors or flavors. Contains bioengineered food ingredients. Ready in 5 minutes. Fully baked. At Main St Bistro, we craft delicious, restaurant-quality side dishes with made-from-scratch taste you'll want to savor. We start with trusted ingredients and add a chef-inspired twist to every recipe we make for a distinctive and memorable dish that is ready in just minutes. mainstbistro.com. Try our other delicious refrigerated sides. Signature Macaroni & Cheese. Baked Zesty Au Gratin Potatoes. Product of USA.

Nutrition Facts

Serving Size: 0.67 Cup
Servings per Container: About 3.5
Calories 200.00 kcal
Total Fat 9.00 grm (12.00% RDA)
Saturated Fat 5.00 grm (25.00% RDA)
Cholesterol 30.00 mg (10.00% RDA)
Sodium 690.00 mg (30.00% RDA)
Potassium 370.00 mg (8.00% RDA)
Total Carbohydrate 23.00 grm (8.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 7.00 grm
Calcium 130.00 mg (10.00% RDA)
Iron 1.10 mg (6.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
MetricServingSize 159.00 grm
Total Sugars 2.00 grm
Corn 1.00

Ingredients

Potatoes, Whole Milk, Sour Cream (Pasteurized Cultured Cream (Milk), Enzymes, Water, Onion, Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract (Color), Natamycin Natural Mold Inhibitor), Pasteurized Process Cheese Spread (Cheddar and Colby Cheese Pasteurized Milk Cheese Culture, Salt, Enzymes), Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum, Cheddar Club Cheese (Cheddar Cheese Pasteurized Milk Cheese Culture Salt, Enzymes), Water, Contains Less than 2% of Salt, Annatto Color Butter (Sweet Cream (Milk), Salt), Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture Salt, Enzymes), Modified Corn Starch, Salt, Yeast Extract, Dextrose, Black Pepper, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative).

Manufacturer

Reser's Fine Foods, Inc.
Beaverton, OR 97006

UPC

00071117023428