Kontos Pizza Parlor Crust - 5 CT
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Directions
Quick & easy. Cooking instructions: Preheat oven to 400 degrees. Top with your favorite toppings. Place on cookie sheet. Bake for 5 minutes! For a crispier crust place right on oven rack. After purchase store in refrigerator or freezer for maximum freshness.
Description
Kontos™ Pizza Parlor Crust. 100% Vegetarian. Hand-stretched for Fluffiness™. 0% trans fat. Made with extra virgin olive oil.Other Description
Kontos hand-stretched. Pizza Parlor crust bakes to a golden brown, pizza parlor perfection in your own oven - crispy on the outside, light and fluffy on the inside! It's the quick & easy meal that fits everyone's taste... and budget! Quality guaranteed. www.kontos.com.Nutrition Facts
Serving Size: 1.0 pizza crust
Servings per Container: 5
| Energy | 230 |
| Total Fat | 4 g |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 370 mg |
| Carbohydrates | 40 g |
| Dietary Fiber | 2 g |
| Sugars | 2 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 4 |
Ingredients
Unbleached Unbromated Enriched Flour [Niacin (B-Complex Vitamin), Thiamine (B1 Vitamin), Reduced Iron, Riboflavin (B2 Vitamin), Folic Acid], Water and Olive Oil. Contains 2% or less of each of the following ingredients: Calcium Propionate (a preservative), Dextrose, Fumaric Acid, Guar Gum, Lactic Acid, Maltodextrin, Monocalcium Phosphate, Natural Flavors, Salt, Sesame Flour, Sodium Bicarbonate, Sorbic Acid, Soy Flour, Soy Protein Concentrate, Soy Oil, Sugar, Vegetable L-Cysteine, Vegetable Mono and Diglycerides, Wheat Enzymes, Whole Wheat Flour and Yeast.Warnings
Allergens: Contains wheat, sesame and soy.UPC
00032394052006