TGI Fridays Loaded Potato Skins Cheddar & Bacon


 

Directions

Keep frozen. Cook thoroughly. Preparation instructions: For best quality and food safety, follow these preparation instructions: Keep frozen. Cook thoroughly. Careful, product will be hot. Follow cooking instructions to make sure the potato skins have reached 165 degrees F, as measured by a food thermometer. Adjustment to cooking times may be required due to variations in all ovens. Conventional oven: Preheat oven to 450 degrees F. Place frozen potato skins cheese side up on a non-stick baking sheet. Place baking sheet on the center rack of the empty pre-heated oven. Bake for 18 minutes. Allow potato skins to stand for 1-2 minutes before serving. Product not intended for microwave preparation.

 

Description

TGI Fridays® Loaded Cheddar & Bacon Potato Skins. Loaded more bacon & cheese*. Potato skins stuffed with cheddar cheese and applewood smoked bacon. Now with applewood smoked bacon. U.S. inspected and passed by department of agriculture.

Other Description

Make any night a Friday. Buffalo & honey BBQ boneless chicken bites. Loaded potato skins. Mozzarella sticks. *Than regular TGI Fridays potato skins: cheddar & bacon. Questions or comments? Call 1-800-457-9810, Monday - Friday. Please have packaging available when calling. To learn more about TGI Fridays™ frozen snacks, visit www.fridaysinyourfreezer.com. ©2015 H.J. Heinz Company, L.P. TGI Fridays is a trademark of TGI Friday's of Minnesota, Inc. Distributed under license by H.J. Heinz Company, L.P.

Nutrition Facts

Serving Size: 1.0 piece

Servings per Container: 5

Energy 190
Total Fat 13 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 410 mg
Carbohydrates 15 g
Dietary Fiber 2 g
Sugars 1 g
Protein 8 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 15
Daily Percent Of Calcium 15
Daily Percent Of Iron 6

Ingredients

Coated Potato Skins (Baked Potatoes, Water, Soybean Oil, Coating [Modified Potato Starch, Rice Flour, Degermed Yellow Corn Flour, Dextrin, Salt, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate], Onion and Garlic Powder, Dextrose, Spices, Spice Extractive, Xanthan Gum]), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto [Color], Cheese Sauce (Water, Aged Cheddar Cheese [Cultured Milk, Salt, Enzymes, Annatto (Color)], Soybean Oil, Modified Food Starch, Whey, Sodium Phosphate, Salt, Cellulose Gum, Mono and Diglycerides, Lactic Acid, Spice, Yeast Extract, Guar Gum, Annatto [Color], Butter Oil, Nonfat Dry Milk), Applewood Smoked Bacon- Smoke Flavoring Added (Bacon Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite, Smoke Flavor).

Warnings

Contains milk.

Distributor

Heinz North America, Division of H.J. Heinz Company, L.P.
Pittsburgh, PA 15222 U.S.A.
1-800-457-9810
www.fridaysinyourfreezer.com

UPC

00046704096123