Butterball Everyday Turkey Bacon Original
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Directions
Ready to cook. Keep refrigerated. Recommended heating directions: Skillet: place turkey bacon in single layer in unheated skillet. Heat 4 to 9 minutes over medium heat to desired crispness turning several times. Microwave oven heating directions: Place 4 slices turkey bacon in a single layer on paper towel-lined microwave-safe plate. Microwave on high (100% power) 3 1/2 to 4 minutes. Note: all microwave ovens vary. Cooking times given are approximate.
Description
ButterballĀ® Every Day Turkey Bacon Original. New easy open. Smoked cured dark & white turkey. Chopped & formed natural smoke flavor added. 22 slices approx. Inspected for wholesomeness by U.S. department of agriculture. Gluten free. 65% less fat* than USDA data for pork bacon. Calories 25. Total fat 2g. Sodium 135mg. Per serving 1 slice. NET WT. 12 OZOther Description
Now your family can enjoy delicious bacon with 65% less fat than regular pork bacon. Butterball turkey bacon is made from premium Butterball turkey - always naturally flavorful and wholesome. Contains no pork. Gluten free. Butterball is a registered trademark of Butterball, LLC. *Fat content has been reduced from 6g to 2g per serving. American Humane CertifiedĀ®. humaneheartland.org. Questions or comments? Visit www.butterball.com. Call 1-800-BUTTERBALL (1-800-288-8372).Nutrition Facts
Serving Size: 1.0 slice
Servings per Container: 24
Energy | 25 |
Total Fat | 2 g |
Saturated Fat | 0.5 g |
Trans Fat | 0 g |
Cholesterol | 10 mg |
Sodium | 135 mg |
Carbohydrates | 0 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 2 g |
Ingredients
Poultry Ingredients (Turkey, Mechanically Separated Turkey), Water, Salt, Sugar, contains 2% or less of Canola Oil, Sunflower Oil Natural Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.Warnings
Safe handling instructions:This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
Distributor
Butterball, LLCGarner, NC 27529
1-800-288-8372
www.butterball.com
UPC
00022655303015