Panera Bread Ciabatta Bread Loaves - 2 CT

Heating instructions: 1. Preheat oven to 385 degrees F. 2. Remove bread from package (if frozen, thaw 30 minutes before baking). 3. Bake directly on oven rack or on a baking sheet for 10-12 minute. 4. Cool 5 minutes before cutting and serving. Store any unbaked bread in a plastic bag and freeze for later use.

Description

Panera Bread® Ciabatta Bread Loaves 2 loaves. Bake at home for a fresh from the bakery taste. All natural. No preservatives. No artificial flavors or colors.

Other Description

Panera Bread® chefs have selected the finest ingredients and created simple recipes so you can enjoy delicious, restaurant-quality meals made fresh in your own kitchen. Experience the bakery-fresh taste and aroma of Panera Bread® at home with these wholesome breads. Simple, high quality ingredients and a baker's touch make each loaf uniquely delicious. Thinly-crusted with a soft chewy center, our ciabatta bread is perfect for sandwiches, soups and dipping. Visit paneraathome.com for fast & easy meal ideas. 1-855-3PANERA. ©2015 Panera Bread. All rights reserved.

Nutrition Facts

Serving Size: 0.33 loaf

Servings per Container: 6

Energy	150
Total Fat	0.5 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	340 mg
Carbohydrates	30 g
Dietary Fiber	2 g
Sugars	0 g
Protein	7 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	10

Ingredients

Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Enriched Durum Flour (Durum Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Yeast, Malt.

Distributor

Panera Bread
St. Louis, MO 63127
1-855-3PANERA
paneraathome.com

UPC

00814102020022