Panera Bread Sourdough Bread Bowl Loaves - 2 CT


 

Directions

Heating instructions: 1. Preheat oven to 385 degrees F. 2. Remove bread from package [if frozen, thaw 40 minutes before baking]. 3. Bake directly on oven rack or on a baking sheet for 15-18 minutes. 4. Cool 5 minutes before cutting and serving. Store any unbaked bread in a plastic bag and freeze for later use.

 

Description

Panera Bread® Sourdough Bread Bowl Loaves . 2 loaves. Bake at home for a fresh from the bakery taste. All natural. No preservatives. No artificial flavors or colors.

Other Description

Panera Bread® chefs have selected the finest ingredients and created simple recipes so you can enjoy delicious, restaurant-quality meals made fresh in your own kitchen. Experience the bakery-fresh taste and aroma of Panera Bread® at home with these wholesome breads. Simple, high quality ingredients and a baker's touch make each loaf uniquely delicious. Sourdough bread bowl. This rich flavored sourdough bread has a golden crunchy crust and soft chewy center that perfectly pairs with Panera Bread® soup. Visit paneraathome.com for fast & easy meal ideas. 1-855-3PANERA. ©2015 Panera Bread. All rights reserved.

Nutrition Facts

Serving Size: 1.0 bread bowl

Servings per Container: 2

Energy 410
Total Fat 2.5 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 840 mg
Carbohydrates 82 g
Dietary Fiber 5 g
Sugars 4 g
Protein 15 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 35

Ingredients

Unbleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour], Water, Whole Wheat Flour, Salt, Yeast.

Distributor

Panera Bread
St. Louis, MO 63127
1-855-3PANERA
paneraathome.com

UPC

00814102020046