Greek Artisan Cheese, Feta, Real Greek, in Brine
7 oz (200 g)
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Directions
Keep refrigerated. Best before: See package.
Product Details
Food safe. Made from sheep milk. Peloponnese, thessaly, epirus sterea, makedonia, thrace, lesbos. In brine. 100% Fresh pasteurized sheep milk. PDO: Protected Deignation of Origin. Certified by Agrocert. www.atalantacorp.com. Product of Greece.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 7
Calories | 80.00 kcal |
Total Fat | 7.00 grm (11.00% RDA) |
Saturated Fat | 4.00 grm (20.00% RDA) |
Cholesterol | 20.00 mg (7.00% RDA) |
Sodium | 260.00 mg (11.00% RDA) |
Total Carbohydrate | 0.00 grm (0.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 5.00 grm |
Vitamin A | (4.00% RDA) |
Vitamin C | (0.00% RDA) |
Calcium | (14.00% RDA) |
Iron | (0.00% RDA) |
Trans Fat | 0.00 grm |
Milk | 1.00 |
MetricServingSize | 28.00 grm |
Total Sugars | 0.00 grm |
Calories From Fat | 60.00 kcal |
Ingredients
Pasteurized Sheep Milk, Salt, Cheese Culture, Rennet.Warnings
Contains: milk.Manufacturer
Atalanta Corporation
25001 Kalavrita Greece
UPC
00071270386163