Ronzoni Penne Rigate, No. 76
1 lb (454 g)
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Directions
Cooking Instructions: Step 1: Select Number of Servings: 2 Servings: 1/4 box pasta; 1 qt. water; 1 tsp salt. 4 Servings: 1/2 box pasta; 2 qt. water; 2 tsp salt. 8 Servings: 1 box pasta; 4 qt. water; 1 tbsp salt. Step 2: Pick Our Time/Firmness: 7 Minutes: Al dente. 8 Minutes: Firm. 9 Minutes: Tender. Step 3: Cooking Directions: 1. Bring water to a rapid boil. Add salt for flavor (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered 7 -9 minutes, stirring occasionally. 4. Immediately drain in colander. Serve as desired. Storage: To keep cooked pasta fresh for later use, toss with a small amount of olive oil, cover, and refrigerate. To open lift tab.
Product Details
Enriched macaroni product. A low fat, sodium free, cholesterol free food. Non-GMO Project verified. nongmoproject.org. Since 1915. Pasta for all the shapes of life. Penne Rigate, scrumptious classic. From every angle, it's simply fantastic. Ridges and tunnels hold all of the sauces. Dependably delicious in oven bakes, pasta salads, and pan tosses. What are you looking for? Open this box, and you'll find it. Culinary odysseys. One-pot pasta. A happily crowded dinner table. Delightful! Ronzoni for all the shapes of life. America's pasta brand. Contents may settle. Product sold by weight not volume. ronzoni.com. how2recycle.info. Dish up delicious recipes! ronzoni.com. Questions or comments, visit ronzoni.com or call 1-833-769-1713.Nutrition Facts
Serving Size: 0.67 Cup
Servings per Container: About 8
Calories | 200.00 kcal |
Total Fat | 1.00 grm (1.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Polyunsaturated Fat | 0.00 grm |
Monounsaturated Fat | 0.00 grm |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 0.00 mg (0.00% RDA) |
Potassium | 120.00 mg (2.00% RDA) |
Total Carbohydrate | 42.00 grm (15.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 7.00 grm |
Calcium | 0.00 mg (0.00% RDA) |
Iron | 1.80 mg (10.00% RDA) |
Kosher | |
Low Fat | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Niacin | 3.30 mg (20.00% RDA) |
Riboflavin | 0.20 mg (15.00% RDA) |
Thiamin | 0.50 mg (40.00% RDA) |
Folic Acid | 110.00 mcg |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Egg | 2.00 |
Wheat | 1.00 |
MetricServingSize | 56.00 grm |
Total Sugars | 2.00 grm |
Folate DFE | 200.00 mcg (50.00% RDA) |
Ingredients
Durum Wheat Semolina, Durum Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.Manufacturer
8th Avenue Food & Provisions Inc.
Fenton, MO 63026 USA
UPC
00071300000762