Ronzoni Lasagna, Oven Ready, No. 81
8 oz (227 g)
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Directions
Cooking Instructions- step 1: layer lasagna sheets with sauce and your favorite ingredients. For every layer, add 1/4 cup milk or water to sauce. Step 2: cover the dish with aluminum foil before baking. Step 3: bake at 400 degrees F for a minimum of 50 minutes.
Product Details
Egg pasta. Since 1915. Pasta for all the shapes of life. What are you looking for? Open this box, and you'll find it. Culinary odysseys. One-pot pasta. A happily crowded dinner table. Delightful! Ronzoni for all the shapes of life. Save a step, there's no time to waste! Oven-Ready Lasagna cuts to the chase. Get to the good stuff with layered waves of saucy, meaty, cheesy, veggie yum-yum-yum. America's pasta brand. Contents may settle. Product sold by weight, not volume. ronzoni.com. how2recycle.info. Dish up delicious recipes! Ronzoni.com Questions or comments, visit Ronzoni.com or call 1-833-769-1713. Product of Italy.Nutrition Facts
Serving Size: 3 pieces
Servings per Container: About 4
| Calories | 210.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Polyunsaturated Fat | 1.00 grm |
| Monounsaturated Fat | 0.00 grm |
| Cholesterol | 80.00 mg (27.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 80.00 mg (2.00% RDA) |
| Total Carbohydrate | 38.00 grm (14.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 8.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.80 mg (4.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Egg | 1.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Durum Wheat Semolina, Eggs.Warnings
Contains: wheat, egg. May contain: Soy.Manufacturer
8th Avenue Food & Provisions Inc.
Fenton MO 63026 USA
UPC
00071300001790