Aunt Millie's Bread, Wheat, Butter Topped
22 oz (1 lb 6 oz) 624 g
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Directions
For Ideal Freshness: Bread should be stored in a dark space at room temperature. Avoid heat, sunlight, or high moisture. To store bread for up to 3 months, place the bag in the freezer.
Product Details
70 calories; 0 g sat fat (0% DV); 135 mg sodium (6% DV); 2 g total sugars. 0 g zero grams of trans fat. Contains bioengineered food ingredients. Bigger is better. Family owned bakery since 1901. No high fructose corn syrup. We Bake Memories. Thank you for buying Aunt Millie's Bread. Aunt Millie's has a passion for making bread with home baked quality and flavor. And it's been that way since our beginning in 1901. From our ovens to your table - we take pride in every loaf and every variety we bake. Enjoy! - Aunt Millie. Quality guaranteed. AuntMillies.com. how2recycle.info. Visit AuntMillies.com for recipes and more.Nutrition Facts
Serving Size: 1 slice
Servings per Container: 22
Calories | 70.00 kcal |
Total Fat | 1.00 grm (1.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Polyunsaturated Fat | 0.00 grm |
Monounsaturated Fat | 0.00 grm |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 135.00 mg (6.00% RDA) |
Potassium | 40.00 mg (0.00% RDA) |
Total Carbohydrate | 14.00 grm (5.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Soluble Fiber | 0.00 grm |
Insoluble Fiber | 1.00 grm |
Protein | 2.00 grm |
Calcium | 20.00 mg (2.00% RDA) |
Iron | 0.90 mg (6.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Niacin | 1.10 mg (6.00% RDA) |
Riboflavin | 0.07 mg (6.00% RDA) |
Folic Acid | 20.00 mcg |
Thiamine | 0.12 mg (10.00% RDA) |
Trans Fat | 0.00 grm |
Barley | 1.00 |
Added Sugars | 2.00 grm (4.00% RDA) |
Milk | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
Gluten | 1.00 |
MetricServingSize | 28.00 grm |
Total Sugars | 2.00 grm |
Folate DFE | 40.00 mcg (10.00% RDA) |
Sesame | 1.00 |
Oat | 1.00 |
Ingredients
Enriched Flour [Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid], Water, Whole Grain Wheat Flour, Yeast, Sugar, Wheat Bran, Contains 2% or Less of Whole Grain Rolled Oats, Rye Flour, Barley Flakes, Soybean Oil, Wheat Gluten, Molasses, Salt, Monoglycerides, Modified Whey, Dextrose, Natural Flavor, Sodium Stearoyl Lactylate, Calcium Sulfate, Calcium Propionate (a Preservative), Vinegar, Ascorbic Acid, Wheat Starch, Sesame; Topped with Butter (Pasteurized Cream) and Flour.Warnings
Contains wheat, milk and sesame ingredients.Manufacturer
Aunt Millie's Bakeries
Fort Wayne, IN
UPC
00071314000482