Pompeian Extra Virgin Olive Oil



Store tightly capped in a cool dark place. This product may become cloudy at about 45 degrees F.



Pompeian® Extra Virgin Olive Oil. Quality since 1906. Imported. First cold pressed. Robust. Perfect for marinades, pastas and salad dressings. Quality USDA monitored. Acidity less than 0.5%. Non GMO project. Verified. nongmoproject.org. 32 fl oz (1 qt) 946ml.

Other Description

Robust extra virgin. Pompeian works directly with farmers, which ensures that only the finest olives are selected for our oil and allows for full traceability of our products. Our robust extra virgin olive oil is extremely low in acidity and has a full-bodied taste perfect for marinades, pastas and salad dressings. Plus, Pompeian extra virgin olive oil is the first olive oil to attain the USDA quality monitored seal, which verifies that it meets the rigorous quality, purity and traceability requirements. It is also certified non-GMO by the non-GMO Project Organization. For a delicate flavor, also try our new smooth extra virgin olive oil! For more product information and recipes, visit pompeian.com. Naturally gluten free and non-allergenic. Best by, lot*, country of origin. IT=Italy, GR-Greece, ES=Spain, AR=Argentina, TN=Tunisia, TR=Turkey, MA=Morocco, CL=Chile, US=United States, UY=Uruguay, PT=Portugal. Reducing with the carbon trust. CO2. carbon-label.com. North American Olive Oil Association, certified quality, naooa.org. Please recycle. For questions or comments, call 1-800-POMPEIAN (1-800-766-7342).

Nutrition Facts

Serving Size: 1.0 tbsp

Servings per Container: 64

Energy 120
Total Fat 14 g
Saturated Fat 2 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 10 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 0 g
Protein 0 g


Caution: if oil catches fire, turn off heat and cover until cooled. Do not use water.