Aunt Millie's Fork Split Sourdough English Muffins

6 muffins [12 oz (340 g)]


 

Product Details

Contains bioengineered food ingredients. No high fructose corn syrup. AuntMillies.com.

Nutrition Facts

Serving Size: 1 muffin
Servings per Container: 6
Calories 130 kcal
Total Fat 1 grm (1.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Polyunsaturated Fat 0 grm
Monounsaturated Fat 0 grm
Cholesterol 0 mg (0.00% RDA)
Sodium 230 mg (10.00% RDA)
Potassium 51 mg (2.00% RDA)
Total Carbohydrate 25 grm (9.00% RDA)
Dietary Fiber 1 grm (4.00% RDA)
Soluble Fiber -1 grm
Insoluble Fiber -1 grm
Protein 4 grm
Calcium 57 mg (4.00% RDA)
Iron 1 mg (6.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Niacin 3 mg (20.00% RDA)
Riboflavin 0.2 mg (15.00% RDA)
Folic Acid 48 mcg
Thiamine 0.3 mg (25.00% RDA)
Trans Fat 0 grm
Barley 1
Added Sugars 1 grm (2.00% RDA)
Soy 1
Wheat 1
Gluten 1
MetricServingSize 57 grm
Total Sugars 1 grm
Folate DFE 93 mcg (25.00% RDA)
Sesame 2
Monousaturated Fat 0.00 grm
Corn 1.00
Rye 1

Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains Less than 2% of: Fermented Rye Flour, Ascorbic Acid, Calcium Propionate and Potassium Sorbate (Preservatives), Fumaric Acid, Yellow Corn Flour, Yellow Cornmeal, DATEM, Salt, Soybean Oil, Sugar, Wheat Gluten, Vinegar.

Warnings

Contains: wheat. May contain sesame seeds.

Manufacturer

Aunt Millie's Bakeries
Fort Wayne, IN

UPC

00071314007153