Aunt Millie's English Muffins, Multi Whole Grain

6 fork splits [12 oz (340 g)]


 

Product Details

Contains bioengineered food ingredients. Family owned bakery since 1901. No high fructose corn syrup. AuntMillies.com. 1 855 755-Bake (2253) (260) 424-8245.

Nutrition Facts

Serving Size: 1 muffin(s)
Servings per Container: 6
Calories 130.00 kcal
Total Fat 1.50 grm (2.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Polyunsaturated Fat 0.50 grm
Monounsaturated Fat 0.00 grm
Cholesterol 0.00 mg (0.00% RDA)
Sodium 230.00 mg (10.00% RDA)
Potassium 90.00 mg (2.00% RDA)
Total Carbohydrate 22.00 grm (8.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Soluble Fiber 0.00 grm
Insoluble Fiber 0.00 grm
Protein 6.00 grm
Calcium 70.00 mg (6.00% RDA)
Iron 1.00 mg (6.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Riboflavin 0.10 mg
Thiamin 0.20 mg (15.00% RDA)
Folic Acid 19.00 mcg
Trans Fat 0.00 grm
Barley 1.00
Added Sugars 1.00 grm (2.00% RDA)
Wheat 1.00
Gluten 1.00
MetricServingSize 57.00 grm
Total Sugars 1.00 grm
Folate DFE 37.00 mcg (10.00% RDA)
Sesame 2.00
Corn 1.00
Oat 1.00

Ingredients

WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHITE WHEAT FLOUR, YEAST, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF: WHOLE GRAIN OAT FLOUR, BARLEY FLAKES, CRACKED WHEAT, YELLOW CORN MEAL, WHOLE GRAIN RYE FLOUR, MILLET, FLAXSEED, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BARLEY MALT EXTRACT, SALT, GROUND DILL SEED, GROUND CORIANDER, OAT FLAKES, SUNFLOWER SEEDS, CALCIUM SULFATE, FUMARIC ACID, ENZYMES, CALCIUM PEROXIDE, YELLOW CORN FLOUR, SODIUM STEAROYL LACTYLATE, GUAR GUM, DATEM, ASCORBIC ACID, POTASSIUM SORBATE AND CALCIUM PROPIONATE (PRESERVATIVES), SOYBEAN OIL, VINEGAR, SUGAR, MONO-AND DIGLYCERIDES, CALCIUM SILICATE.

Warnings

Contains: wheat. May contain sesame seeds.

Manufacturer

Aunt Millie's Bakeries
Fort Wayne, IN

UPC

00071314007160