Philadelphia Cream Cheese Ready To Eat Cheesecake Filling Original
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Directions
Simply spoon into your prepared crust and serve. No need to bake! Customize your cheesecake by stirring in your favorite toppings like strawberries, blueberries or chocolate chips. For best quality, use within 7 days of opening. Keep refrigerated. Do not freeze. Best when used by date shown.
Description
Philadelphia Ready to Eat Original Cheesecake Filling. Since 1872. Per 1/8 tub: 240 calories. 10g sat fat, 50% DV. 290mg sodium, 12% DV. 16g sugars.Other Description
For more ideas visit creamcheese.com. One Philadelphia ready to eat cheesecake package will fill one 9" prepared graham cracker crust. 1.800.634.1984. creamcheese.com. ©Kraft Foods.Nutrition Facts
Serving Size: 0.125 tub
Servings per Container: 8
Energy | 240 |
Total Fat | 17 g |
Saturated Fat | 10 g |
Trans Fat | 1 g |
Cholesterol | 50 mg |
Sodium | 290 mg |
Carbohydrates | 18 g |
Dietary Fiber | 0 g |
Sugars | 16 g |
Protein | 4 g |
Daily Percent Of Vitamin A | 15 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 8 |
Daily Percent Of Iron | 0 |
Ingredients
Cream Cheese Spread [Pasteurized Milk and Cream, Whey Protein Concentrate, Whey, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum, Sorbic Acid (as a preservative), Vitamin A Palmitate, Cheese Culture], Sugar, Water, Modified Food Starch, contains less than 1% of Cultured Milk, Whey, Lactic Acid, Salt, Butter, Natural and Artificial Flavor, Corn Syrup Solids, Xanthan Gum, Yellow 5, Yellow 6, Enzymes.Warnings
Contains: milk.UPC
00021000623167