Zatarain's Frozen Shrimp Alfredo
10.5 oz (297 g)
On This Page
Directions
Cook thoroughly. Do not thaw. Keep frozen until ready to cook. For food safety & quality follow these cooking directions. Internal temperature of dish should be 165 degrees F after cooking. Microwave Cooking Directions: Microwave ovens vary; cooking times may need to be adjusted. Cooking times are based on an 1100 watt microwave oven. 1. Remove bowl from outer carton. Cut slit in center of film cover. 2. Microwave on high 3 minutes. Carefully peel back film; stir. Replace film. Microwave on high for additional 1 to 2 minutes or until cooked through. 3. Let stand in microwave 1 minute. Carefully remove bowl from microwave. Remove film cover. Stir before serving. Oven Cooking Directions: Do not heat under broiler or in toaster oven. 1. Preheat oven to 350 degrees F. Remove bowl from outer carton. Cut a slit in center of film cover. 2. Place bowl on baking sheet in center of oven. Bake 35 minutes. 3. Carefully remove from oven. Let stand 1 minute. Remove film cover. Stir before serving. Caution: Bowl and contents will be hot. Use pot holders when removing from microwave or oven. Keep frozen.
Product Details
Savory shrimp and linguine pasta in a zesty, creamy alfredo sauce. 18 g of protein per serving. Bioengineered. A New Orleans tradition since 1889. 5 min cook time in microwave. Microwaveable. zatarains.com. For more bold flavor visit zatarains.com.Nutrition Facts
Serving Size: 1 bowl
Servings per Container: 1
| Calories | 470 kcal |
| Total Fat | 17 grm (22.00% RDA) |
| Saturated Fat | 7 grm (35.00% RDA) |
| Polyunsaturated Fat | 4.5 grm |
| Monounsaturated Fat | 3.5 grm |
| Cholesterol | 75 mg (25.00% RDA) |
| Sodium | 660 mg (29.00% RDA) |
| Potassium | 560 mg (10.00% RDA) |
| Total Carbohydrate | 62 grm (23.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 18 grm (24.00% RDA) |
| Calcium | 190 mg (15.00% RDA) |
| Iron | 2.6 mg (15.00% RDA) |
| Vitamin D | 1 mcg (6.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Shellfish | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 297 grm |
| Total Sugars | 8 grm |
| Monounaturated Fat | 3.50 grm |
| Polyunsarturated fat | 4.50 grm |
| Corn | 1.00 |
Ingredients
Cooked Enriched Macaroni Product (Water, Durum Wheat Semolina [Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Shrimp (Shrimp [Shellfish], Water, Salt, Sodium Tripolyphosphate), Water, Half and Half (Milk, Cream), Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Cheese Culture), Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono and Diglycerides, Soy Lecithin, Natural and Artificial Flavor, BHA & BHT Added to Protect Flavor, Vitamin A Palmitate and Vitamin D3 Added), Less than 2% of: Dried Whey, Heavy Cream Sauce (Shortening Powder [Soybean Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides], Corn Maltodextrin, Sweet Cream Solids, Salt, Sugar, Garlic Powder, Lemon Juice Powder [Corn Syrup Solids, Lemon Juice, Lemon Oil], Natural Butter Flavor), Cheese Flavor (Dehydrated Blend of Romano Cheese [Part-Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Sodium Phosphate), Dry Buttermilk, Modified Corn Starch, Cheese Flavor (Dehydrated Blend of Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Whey, Buttermilk Solids, Sodium Phosphate, Salt), Canola Oil, Green Onion, Cheddar Cheese Flavor (Dehydrated Blend of Whey, Cheese [Granular and Blue {Pasteurized Milk, Cheese Culture, Salt, Enzymes}], Sunflower Oil, Corn Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Corn Maltodextrin, Sea Salt (Sea Salt, Potassium Salt, Magnesium Salts), Yeast Extract, Mono and Diglycerides, Potassium Salt, Spices (Including Parsley), Xanthan Gum, Disodium Phosphate, Dextrose, Granulated Garlic, Cayenne Pepper, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Granulated Onion.Warnings
Do not use if inner plastic seal has been opened.Manufacturer
Zatarain's
New Orleans, LA 70114
UPC
00071429665613