Toufayan Bakeries Flat Bread Wholesome Wheat - 5 CT
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Description
Toufayan® Bakeries Flat Bread Wholesome Wheat. Quality Since 1926. Hearth baked. 9g protein. 0g trans fat. 0mg cholesterol.Other Description
Since 1926, families' have been Relyin' on the fresh taste of Toufayan. Families have trusted Toufayan to bring them the best tasting, healthiest breads possible. Perhaps that's why our range of flatbreads have proven to be so popular. We bake our flatbreads using only the finest ingredients so they provide a really fresh, delicious taste. They are both light and satisfying, resulting in the best paninis, sandwiches, and flatbread pizzas. And with 9g of protein, 0mg cholesterol and 0g trans fat, it's a bread you can feel good about serving. We know your family will love the unbeatable fresh taste and texture of our Toufayan. Enjoy. From our family to yours - the Toufayans. For mouthwatering flatbread recipes ideas and serving suggestions, visit www.toufayan.com/recipes. 1-800-EAT-PITA. 407-295-2257. [email protected]. ©2013 Toufayan Bakeries, Inc.Nutrition Facts
Serving Size: 1.0 flatbread
Servings per Container: 5
Energy | 260 |
Total Fat | 9 g |
Saturated Fat | 1.5 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 380 mg |
Carbohydrates | 37 g |
Dietary Fiber | 3 g |
Sugars | 1 g |
Protein | 9 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 8 |
Ingredients
Stone Ground Whole Wheat Flour, Enriched Wheat Flour [contains Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Vegetable Oil (Soybean and/or Cottonseed), Yeast, Soy Flour Blend (Soy Flour, Isolated Soy Protein, Maltodextrin, Natural Flavors), Dough Conditioner (Cultured Wheat, Mono & Diglycerides, Sodium Stearoyl Lactylate, Guar Gum, Enzyme), Sugar, Wheat Gluten, Salt, Baking Powder (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Calcium Propionate (added to maintain freshness).Warnings
Contains: Wheat soybean.Processed on equipment that also processes sesame seeds.
UPC
00073124003080