Panera Bread Sesame Semolina Bread Loaves - 2 CT
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Directions
Heating instructions: 1. Preheat oven to 385 degrees F. 2. Remove bread from package (if frozen, thaw 40 minutes before baking). 3. Bake directly on oven rack or on a baking sheet for 10-12 minutes. 4. Cool 5 minutes before cutting and serving. Store any unbaked bread in a plastic bag and freeze for later use.
Description
Panera Bread® Sesame Semolina Bread Loaves. 2 loaves. Bake at home for a fresh from the bakery taste. All natural. No preservatives. No artificial flavors or colors.Other Description
Panera Bread® chefs have selected the finest ingredients and created simple recipes so you can enjoy delicious, restaurant-quality meals made fresh in your own kitchen. Experience the bakery-fresh taste and aroma of Panera Bread® at home with these wholesome breads. Simple, high quality ingredients and a baker's touch make each loaf uniquely delicious. Sesame semolina. Delicate and moist and topped with toasted sesame seeds, our sesame semolina bread is a delicious choice for sandwich, soups and salads. Visit paneraathome.com for fast & easy meal ideas. 1-855-3PANERA. ©2015 Panera Bread. All rights reserved.Nutrition Facts
Serving Size: 0.3 loaf
Servings per Container: 6
Energy | 150 |
Total Fat | 0.5 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 330 mg |
Carbohydrates | 30 g |
Dietary Fiber | 2 g |
Sugars | 0 g |
Protein | 7 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 8 |
Ingredients
Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Enriched Semolina Flour (Semolina Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sesame Seeds, Salt, Malt, Yeast.Distributor
Panera BreadSt. Louis, MO 63127
1-855-3PANERA
paneraathome.com
UPC
00814102020039