When Pigs Fly Bread Tuscan Wheat
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Description
When Pigs Fly Tuscan Wheat. All natural. Baked fresh daily.Other Description
What's in a name... When I was little, we would make daily trips to our local bakery. The wonderful aroma of fresh bread would make my mouth water. We would always get a loaf of rye to bring home, and a loaf of cinnamon raisin to eat on the ride home. Being a chef by trade and living in Maine, where we had no fresh bread, I decided to pursue my passion. I only needed to persuade my doubting friends and family that starting a bakery was a good idea. It was difficult and scary to break out of my daily work routine to pursue a dream that had an unknown outcome. The name When Pigs Fly means: "I doubt it's possible" and that's why it was the perfect name for my bakery. RSL. Ron Siegel. EPI. This bag is environment friendly made from totally degradable EPI additives. 207-3063-0612. www.sendbread.com.Nutrition Facts
Serving Size: 1.0 average slice
Servings per Container: 13
| Energy | 110 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 170 mg |
| Carbohydrates | 23 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 6 |
Ingredients
Unbleached Flour, Organic Whole Wheat Flour, Cider, Molasses, Salt and Yeast.Warnings
Contains: wheat.Made on equipment shared with tree nuts, soy & egg. Ingredients may come from facilities that process peanuts.
UPC
00793617000302