Gilda Pound Cake, Butter
4 - 2 oz (113 g)
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Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 4
| Calories | 220.00 kcal |
| Total Fat | 11.00 grm (16.00% RDA) |
| Saturated Fat | 1.50 grm (7.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 390.00 mg (16.00% RDA) |
| Total Carbohydrate | 27.00 grm (9.00% RDA) |
| Dietary Fiber | 1.00 grm (0.00% RDA) |
| Protein | 3.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (2.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 57.00 grm |
| Total Sugars | 12.00 grm |
Ingredients
Bleached Wheat Flour (Enriched with Niacin, Reduced Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Enzyme and Folic Acid), Sugar, Whole Milk, Butter, Whole Eggs, Baking Powder (Mono-Calcium Phosphate, Sodium Bicarbonate, Cornstarch), Potassium Sorbate to Maintain Freshness.Warnings
Contains: wheat, milk, eggs.Manufacturer
GILDA INDUSTRIES
Hialeah, FL 33010
UPC
00071656001017